2022
DOI: 10.3389/fmicb.2022.1029409
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Effects of Danggui Buxue decoction on host gut microbiota and metabolism in GK rats with type 2 diabetes

Abstract: Type 2 diabetes mellitus (T2DM) is a chronic metabolic disorder characterized by persistent abnormally elevated blood sugar levels. T2DM affects millions of people and exerts a significant global public health burden. Danggui Buxue decoction (DBD), a classical Chinese herbal formula composed of Astragalus membranaceus (Huangqi) and Angelica sinensis (Danggui), has been widely used in the clinical treatment of diabetes and its complications. However, the effect of DBD on the gut microbiota of individuals with d… Show more

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Cited by 7 publications
(2 citation statements)
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“…N-carbamoylputrescine, like SCFAs, is an important intestinal growth factor that helps maintain intestinal homeostasis [ 34 ]. Nomega-acetylhistamine was found to be significantly increased in T2DM rats after treatment with Danggui Buxue decoction [ 35 ]. Tyramine and its derivatives have powerful α-glucosidase inhibitory effects and may serve as competing amine oxidase substrates to improve diabetes [ 36 ].…”
Section: Discussionmentioning
confidence: 99%
“…N-carbamoylputrescine, like SCFAs, is an important intestinal growth factor that helps maintain intestinal homeostasis [ 34 ]. Nomega-acetylhistamine was found to be significantly increased in T2DM rats after treatment with Danggui Buxue decoction [ 35 ]. Tyramine and its derivatives have powerful α-glucosidase inhibitory effects and may serve as competing amine oxidase substrates to improve diabetes [ 36 ].…”
Section: Discussionmentioning
confidence: 99%
“…Diabetes is a metabolic disorder characterized by chronically elevated blood sugar levels. 1,2 Hyperglycemia triggers oxidative phosphorylation, leading to an excessive production of reactive oxygen species (ROS) while subsequent non-enzymatic glycosylation diminishes the antioxidant capacity of superoxide dismutase. 3,4 This cascade of events initiates endothelial dysfunction, further aggravating the progression of diabetes.…”
Section: Introductionmentioning
confidence: 99%