2023
DOI: 10.21203/rs.3.rs-2975524/v1
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Effects of dietary glutamine supplementation on growth performance, intestinal digestive ability, antioxidant status and hepatic lipid accumulation in Xenocypris davidi Bleeker.

Abstract: The effects of different concentrations of glutamine on host performance are important in the context of aquaculture. Here, four diets were fed to Xenocypris davidi Bleeker, with 0, 3, 6, and 9 g/kg of glutamine supplementation, for a period of 8 weeks. The results showed that supplementation with 6 and 9 g/kg of glutamine significantly increased the final body weight (FBW), weight gain rate (WGR), and specific growth rate (SGR) of the fish (P < 0.05). Conversely, there was a decreasing trend observed in th… Show more

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