2015
DOI: 10.1016/j.theriogenology.2015.06.011
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Effects of dietary supplementation with astaxanthin and β-carotene on the semen quality of goldfish (Carassius auratus)

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Cited by 47 publications
(47 citation statements)
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“…β-carotene consumed by female spawners remains in the liver, where it is transformed into vitamin A1 and subsequently vitamin A2 in C. auratus, which is then transported later on to the eggs during yolk formation (Del Tito, 1983). Previous studies that examined the effects of carotenoid supplementation in rainbow trout, gilthead seabream and yellow tail cichlid broodstock (Lakeh et al, 2010;Scabini et al, 2011;Güroy et al, 2012) and carp (Tizkar et al, 2013) diets have been undertaken. Our results show that dietary supplementation of carotenoids (astaxanthin and β-carotene) in female goldfish increased the GSI but did not affect the HSI.…”
Section: Discussionmentioning
confidence: 99%
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“…β-carotene consumed by female spawners remains in the liver, where it is transformed into vitamin A1 and subsequently vitamin A2 in C. auratus, which is then transported later on to the eggs during yolk formation (Del Tito, 1983). Previous studies that examined the effects of carotenoid supplementation in rainbow trout, gilthead seabream and yellow tail cichlid broodstock (Lakeh et al, 2010;Scabini et al, 2011;Güroy et al, 2012) and carp (Tizkar et al, 2013) diets have been undertaken. Our results show that dietary supplementation of carotenoids (astaxanthin and β-carotene) in female goldfish increased the GSI but did not affect the HSI.…”
Section: Discussionmentioning
confidence: 99%
“…The composition of the diets followed those described in Tizkar et al (2013). Three concentrations (50, 100, and 150 mg kg -1 ) of two carotenoids sourcesastaxanthin (A50, A100 and A150) and β-carotene (B50, B100 and B150)-were used for the carotenoidenriched diets.…”
Section: Diet Treatmentsmentioning
confidence: 99%
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“…) and by astaxanthin and βcar in goldfish ( Carassius auratus ; Tizkar et al . ) when added to the diet. Vitamin A and retinol promoted the production of motile sperm during in vitro maturation (Arkoun et al .…”
Section: Introductionmentioning
confidence: 99%
“…External environmental factors, such as osmotic pressure, ionic and gaseous components influence fish spermatozoa motility and activation (Dzyuba and Cosson, 2014). Recent studies showed that dietary supplementation with n-3 polyunsaturated fatty acids, astaxanthin could improve sperm motility and fertilization rate (Koprucu et al, 2015;Tizkar et al, 2015). However, few reports existed that explain the molecular mechanism corresponding to the improvement of sperm motility.…”
Section: Introductionmentioning
confidence: 99%