1987
DOI: 10.1577/1548-8640(1987)49<13:eodvco>2.0.co;2
|View full text |Cite
|
Sign up to set email alerts
|

Effects of Dietary Vitamin C on Growth, Caudal Fin Development, and Tolerance of Aquaculture-Related Stressors in Channel Catfish

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
5

Citation Types

1
16
0
2

Year Published

1999
1999
2022
2022

Publication Types

Select...
8
1
1

Relationship

0
10

Authors

Journals

citations
Cited by 39 publications
(19 citation statements)
references
References 0 publications
1
16
0
2
Order By: Relevance
“…In fish also it is assumed that vitamin C is an essential nutrient for optimum growth and maintenance (Dupee 1966;Halver et al 1969;Lovell 1973;Mazik et al 1987). With the exception of, perhaps, two or three species, vitamin C biosynthesis does not occur in fish due to the lack of the last enzyme of the biosynthetic pathway-L-gulonolactone oxidase.…”
Section: Introductionmentioning
confidence: 99%
“…In fish also it is assumed that vitamin C is an essential nutrient for optimum growth and maintenance (Dupee 1966;Halver et al 1969;Lovell 1973;Mazik et al 1987). With the exception of, perhaps, two or three species, vitamin C biosynthesis does not occur in fish due to the lack of the last enzyme of the biosynthetic pathway-L-gulonolactone oxidase.…”
Section: Introductionmentioning
confidence: 99%
“…Channel catfish (Ictalurus punctatus) fed vitamin C deficient diets were susceptible to ammonia toxicity and low dissolved oxygen concentrations (Mazik et al, 1987), while seabream (Sparus aurata) fed ascorbic acid free diet presented significant hyperglycemia and a wider variation of the plasma cortisol level when submitted to a 24-hour hypoxia (Henrique et al, 1998).…”
Section: Introductionmentioning
confidence: 99%
“…Stress can inducted by exposure to air (LUZ; PORTELLA, 2005), to pathogenic bacteria (GATESOUPE, 1995) and acute exposure to different physical-chemical water variables (MAZIK et al, 1987, VAN ANHOLT et al, 2004.…”
Section: Introductionmentioning
confidence: 99%