“…The plant presents a high green matter yield, as well as excellent nutrients content and a low antinutrients proportion (Molina et al., ; Montero‐Quintero, Molina, & Sánchez‐Urdaneta, ; Montero‐Quintero, Moreno Rojas, Molina, González‐Redondo, & Sánchez‐Urdaneta, ). Therefore, it has been proposed for human consumption (Montero‐Quintero, Moreno‐Rojas, Molina, Colina, & Sánchez‐Urdaneta, ,b) and animal feeding (Arellano et al., ; Molina, González‐Redondo, Moreno‐Rojas, Montero‐Quintero, & Sánchez‐Urdaneta, ; Molina et al., ).…”