1980
DOI: 10.2136/sssaj1980.03615995004400010015x
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Effects of Drying and Air‐dry Storage of Soils on Their Capacity for Denitrification of Nitrate

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Cited by 64 publications
(25 citation statements)
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“…Air-drying and grinding substantially increased the mean from that of the fresh or frozen samples. These results appear to be consistent with those of Patten, Bremner, and Blackmer (1980), who reported up to a two-fold increase in the denitrifying capacity of seven soils when air-dried. They attributed the increase in denitrification to the effect of air-drying on the quantity of organic matter readily utilized by denitrifiers.…”
Section: Storage Pretreatmentssupporting
confidence: 92%
See 1 more Smart Citation
“…Air-drying and grinding substantially increased the mean from that of the fresh or frozen samples. These results appear to be consistent with those of Patten, Bremner, and Blackmer (1980), who reported up to a two-fold increase in the denitrifying capacity of seven soils when air-dried. They attributed the increase in denitrification to the effect of air-drying on the quantity of organic matter readily utilized by denitrifiers.…”
Section: Storage Pretreatmentssupporting
confidence: 92%
“…Patten, Bremner, and Blackmer (1980) demonstrated that air-drying and storage in the air-dry state significantly alters a soil's capacity to denitrify. Although no data are presented on the status ofWSC, they suggest that drying and storage affect "the quantity of organic matter readily utilized by denitrifiers."…”
Section: Introductionmentioning
confidence: 99%
“…were air-dried and rewetted, the denitrification was enhanced by 3-5 times (Table 2), as reported by PATTEN et al (1984). Figure 2 shows the effect of nitrate on denitrification in the field-moist Brown Andosols (moisture content: 55.9~o of WHC).…”
Section: Resultssupporting
confidence: 57%
“…The availability of organic C is often considered to be a major factor influencing denitrification under anaerobic conditions. An earlier study conducted by Patten et al [1980] demonstrated that denitrification was dependent on the quantity of organic C readily utilized by denitrifying microorganisms, while the organic C in various other pools was not completely available to microorganisms. Incorporation of crop residues provides a source of readily available C and N in the soil, and subsequently influences N 2 O emissions [Cochran et al, 1997;Flessa and Beese, 1995;Huang et al, 2004b;Lemke et al, 1999].…”
Section: Effect Of Crop Residue Incorporation On Ch 4 and N 2 O Emissmentioning
confidence: 99%