“…A growing body of evidence suggests that gestational nutrition can alter offspring body composition and growth, hormonal balance, cardiovascular development, metabolic function, neonatal health, organ development and function (Wu et al, 2006;Long et al, 2009), and gene expression (Long et al, 2010b). However, Long et al (2009Long et al ( , 2010b indicated that providing beef cows sufficient nutrition during late gestation can ameliorate many of the negative consequences of intrauterine growth restriction that occur in early to mid-gestation, specifically related to organ growth, animal performance, and carcass characteristics, even though some differences in organ cellular composition and function were not corrected by realimentation. Nevertheless, Stalker et al (2006) provided supplemental protein to mature cows during the last 90 d of gestation and improved calf survivability, weaning performance, and economic returns.…”