Specific leaf weight, percent moisture, and free sugar, starch, and amino nitrogen content of soybean (Glycine max (L.) Merrill) leaves were measured at 1, 3, 7, and 10 day(s) after petiole girdling by threecornered alfalfa hopper, Spissistilusfestinus (Say) (Homoptera: Membracidae) nymphs. Leaf starch was increased at 1, 3, and 7 day(s) after girdling and largely accounted for corresponding increases in specific leaf weight and decreases in percent moisture, free sugars, and amino nitrogen. Specific leaf weight was increased at 10 days after girdling despite no increase in starch. Amino nitrogen content was decreased 10 days after girdling. When leaf dry weights were corrected for starch, free sugar content was not affected by girdling, and amino nitrogen content was reduced only at 3 and 10 days. The amino nitrogen: free sugar ratio was reduced only at 10 days after girdling. Changes in leaf starch indicated a rapid but reversible effect of girdling on leaf carbohydrate metabolism.