2023
DOI: 10.3390/agriculture13081630
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Effects of Fertilization Mode on the Growth of Lactuca sativa L. and Soil Nutrients in Facilitated Cultivation

Wei Li,
Yanpeng Wei,
Jiale Zhao
et al.

Abstract: This paper aims to find a fertilization method that better matches the growth characteristics of vegetables and reduces the soil and environmental problems caused by unreasonable fertilization methods, in view of the strong buffering of the clayey black soil in the north and the mismatch between the amount of chemical fertilizer applied and the growth characteristics of vegetables during cultivation. In this experiment, Lactuca sativa L. (Lactuca sativa) was studied in a randomized complete block design in gre… Show more

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“…In the process of Pinus tabuliformis seedlings, conventional fertilization is usually adopted to improve the nutrient demand of Pinus tabuliformis seedlings, but the scientific application of the fertilization method and fertilization amount not only affects the growth and development of Pinus tabuliformis, but also affects the environment [24,25]. Therefore, rational fertilization is helpful to improve plant growth and development and enhance plant resistance to biotic and abiotic stresses [26,27]. Studies on the effects of nitrogen forms on plant roots mainly focus on herbs, crops, and fruit trees [28,29], and few studies have been conducted on conifer species.…”
Section: Introductionmentioning
confidence: 99%
“…In the process of Pinus tabuliformis seedlings, conventional fertilization is usually adopted to improve the nutrient demand of Pinus tabuliformis seedlings, but the scientific application of the fertilization method and fertilization amount not only affects the growth and development of Pinus tabuliformis, but also affects the environment [24,25]. Therefore, rational fertilization is helpful to improve plant growth and development and enhance plant resistance to biotic and abiotic stresses [26,27]. Studies on the effects of nitrogen forms on plant roots mainly focus on herbs, crops, and fruit trees [28,29], and few studies have been conducted on conifer species.…”
Section: Introductionmentioning
confidence: 99%