Effects of foliar application of solutions of ascorbic acid, glycine betaine, salicylic acid on the yield and seed germination of soybean in South Eastern Europe conditions

Miladinov, Zlatica; Tubic, Svetlana Balesevic; Crnobarać, Jovan; Miladinović, Jegor; Čanak, Petar; Đukić, Vojin; Petrović, Kristina

doi:10.13080/z-a.2020.107.043

Cited by 8 publications

(8 citation statements)

References 29 publications

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“…On a TT biplot, the distance between the treatment and the biplot origin, which represents the vector length of a treatment, is a measure of the treatment's peculiarity, i.e., how it differs from an "average" treatment [49]. Treatments with a longer vector that formed acute angles with desirable traits could be marked as better [50]. Figure 7 shows the strong association between GP and GE, K, and N. On the other hand, the contents of Ca and P were negatively correlated with GP.…”

Section: Nitrogen Phosphorus Potassium and Calcium Content In Soybean Seedlingsmentioning

confidence: 99%

The Use of Electrostatic Field to Improve Soybean Seed Germination in Organic Production

et al. 2021

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Soybean production in the system of organic agriculture is not very demanding, and this has been well documented both through experimental results and commercial production. However, one of the biggest problems in organic production is the lack of adequate pre-sowing treatments. Therefore, the aim of this study was to examine the effect of the electrostatic field. This is a physical treatment that was first used for seed treatment in the 18th century but has mostly been neglected since then. Seeds of five soybean genotypes with differently colored seed coats (yellow, green, dark green, brown, and black) were included in this study. The seeds were exposed to different values of direct current (DC) with the following voltages: 0 V (control), 3 V, 6 V, and 9 V, to which the seeds were exposed for 0 min (control), 1 min, and 3 min. After exposing the seeds to the electric field, the physiological properties of seeds and seedlings at the first stage of growth were evaluated. The results show that the effect of the electrostatic field on seed quality depends on the genotype, voltage, and exposure time. The application of DC can be a suitable method for improving seed germination and the initial growth of soybean seedlings. In addition, the results indicate that it is necessary to adjust the DC treatment (voltage and duration of exposure of seeds) to particular genotypes since inadequate treatments may reduce the quality of seeds.

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Section: Nitrogen Phosphorus Potassium and Calcium Content In Soybean Seedlingsmentioning

confidence: 99%

The Use of Electrostatic Field to Improve Soybean Seed Germination in Organic Production

et al. 2021

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“…Serbia is among the largest soybean producers in Europe. In the last ten years, soybean areas in Serbia have ranged from 144,000 to 202,000 hectares (Miladinov et al, 2020). In the last ten years, the average soybean yield has been 2.7 t/ha, with a minimum of 1.7 t/ha in 2012 and a maximum of 3.5 t/ha in 2014, which makes Serbia rank among the countries with the highest average yield in Europe (http://www.stat.gov.rs).…”

Section: Introductionmentioning

confidence: 99%

The influence of the application of different plant aqueous extracts on grain and protein yield in soybean production

et al. 2022

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The aim of this study was to investigate the influence of aqueous extracts of different plant species on the grain and protein yield of soybean. The testing was conducted at the Institute of Field and Vegetable Crops in Novi Sad on the seeds of the NS Apolo variety. The aqueous extracts of the above-ground part of nettle, the above-ground part of nettle and comfrey, whole banana fruit, banana peel, onion bulbs leaves, the top parts of willow twigs and the top parts of soybean plants were foliarly applied. In addition to the untreated control variant, the experiment also included a distilled water control. Control with distilled water was to show whether the effect of aqueous plant extracts was due to plant material or just water. The results of the experiment showed that the use of aqueous extracts contributed to the increase in grain and protein yield. The increase in grain yield ranged from 9.48% to 15.34%, and the increase in protein yield from 9.31% to 16.16%. The best effect was achieved by applying the aqueous extract of the whole banana fruit and the aqueous extract of the mix of nettle and comfrey. By applying them each year, a significantly higher yield was achieved in relation to the control with distilled water.

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“…In order to sow such large areas, it is necessary to provide sufficient quantities of varietal seeds of high viability (Vujaković et al, 2008). However, weather conditions, and especially the amount and distribution of precipitation at the time of seed formation and filling, can significantly reduce the viability of seeds (Miladinov et al, 2020a). Seed viability or vigor is a set of traits that determine the activity and behavior of a batch of seeds of commercially acceptable germination in different environmental conditions (ISTA, 2006).…”

Section: Introductionmentioning

confidence: 99%

“…Time, rate, homogeneity, and synchronization of germination are also critical issues (Ranal et al 2009) simply because the dynamics of the germination process are indicative of the ecology of any plant species. Therefore, different methods are used to increase soybean seed vigor (Miladinov et al, 2020a;Miladinov et al, 2020b). In recent years, increased interest in the application of alternate physical dimensions for seed treatment (Cvijanovic and Djukic, 2020).…”

Section: Introductionmentioning

confidence: 99%

The effect of electrostatic field on soybean seed germination parameters

Mamlić¹,

Dozet²,

Mamlic³

et al. 2021

J Proc Ener Agri

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The aim of this study was to examine the influence of electrostatic fields on seed vigor, mean rate of germination and coefficient of velocity of germination of five soybean genotypes. Testing was conducted at the Novi Sad Institute of Field and Vegetable Crops on the seeds of five soybean varieties: Sava, NS 2024, NS 1347, NS 3127, and NS Blackstar. The seeds were exposed to different values of direct current (DC) of the following voltage: 0 V (control), 3 V, 6 V and 9 V, to which the seeds were exposed for 0 min (control), 1 min and 3 min. After exposing the seeds to the electric field, the vigour index (VI), mean rate of germination (MGR) and coefficient of velocity of germination (CVG). The results show that the effect of the electrostatic field on seed vigour, mean rate of germination and coefficient of velocity of germination depends on the genotype, voltage and exposure time. The application of DC can be a suitable method for improving vigour index (VI), mean rate of germination (MGR) and coefficient of velocity of germination (CVG). In addition, the results indicate that it is necessary to adjust the DC treatment (voltage and duration of exposure of seeds) to a particular genotype, since inadequate treatments may deteriorate the quality of seeds. Keywords: electrostatic field, vigor index, MGR, CVG, soybean

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Effects of foliar application of solutions of ascorbic acid, glycine betaine, salicylic acid on the yield and seed germination of soybean in South Eastern Europe conditions

Cited by 8 publications

References 29 publications

The Use of Electrostatic Field to Improve Soybean Seed Germination in Organic Production

The Use of Electrostatic Field to Improve Soybean Seed Germination in Organic Production

The influence of the application of different plant aqueous extracts on grain and protein yield in soybean production

The effect of electrostatic field on soybean seed germination parameters

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