Effects of green manure of wild rocket (Diplotaxis tenuifolia L.) on cucumber rhizosphere fungal community

Zhang, X.H.; Xie, Huijun; Wang, Y.Y.; Zhou, Xin

doi:10.26651/allelo.j/2021-53-1-1330

Cited by 3 publications

(2 citation statements)

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“…BOROZAN et al 2015) showed that mixed green manure of legumes and annual grasses can increase the diversity and quantity of actinomycetes and bacteria. ZHANG et al (2021a) showed that the application of green manure of wild rockets could increase the number and abundance of Ascomycota near cucumber roots.…”

Section: Effect Of Green Manure On Soil Microorganismsmentioning

confidence: 99%

Visual analysis of Chinese and international green manure research based on bibliometrics

Ma,

Liao,

Zhao

2024

Cienc. Rural

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To investigate the development and dynamics of green manure research, we collected 802 and 4588 papers on green manure research from China national knowledge infrastructure (CNKI) and Web of Science (WoS) between 1992 and 2021, respectively, and conducted quantitative and visual analyses based on bibliometric methods on the annual number of publications, authors and institutions, keywords, and emergent words. The main research hotspots in the field of green manure are discussed and summarized based on the results of the visualization analysis and the important publications explored by the results of the visualization analysis. The results showed that: the overall number of publications on green manure research exhibits an increasing trend, and research in this field is receiving more and more attention; the United States is the core country in this research field, with a great influence; although, the number of Chinese publications is large, the intermediary centrality value is small and the level of scientific research needs to be improved; the research characteristics in the field of green manure research mainly focus on green manure cultivation technology, the effects on soil and crops, and the effects on pests and diseases. The study was conducted based on CiteSpace, a visualization tool of bibliometrics, with comprehensive literature information and intuitive results, providing important references for relevant researchers to understand the extent of research in this field, academic communication, and grasp research dynamics.

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Section: Effect Of Green Manure On Soil Microorganismsmentioning

confidence: 99%

Visual analysis of Chinese and international green manure research based on bibliometrics

Ma,

Liao,

Zhao

2024

Cienc. Rural

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“…Soil and residue samples were incubated for 15 days at 28 • C, while the soil moisture was maintained at 60% water holding capacity by adding distilled water. After incubation, pepper seedlings were planted in pots and kept in a greenhouse (day and night temperature of 28 and 20 °C, relative humidity range of 60-80%, 16 h light/8 h dark cycle) [28]. The experiment involved 4 treatments, with 3 replicates for each treatment and 3 pots for each replicate.…”

Section: Greenhouse Experiments Designmentioning

confidence: 99%

The Influence of Residue Mixing on the Decomposition of Pepper Root Residues

Zhang

Wang

et al. 2022

Agriculture

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(1) Background: Residue degradation plays a very important role in terrestrial ecosystems and residue mixing is the main factor affecting the degradation rates. However, in the agricultural systems, the effect of residue mixing on the degradation of pepper residues and the microbial community in pepper root residues is not clear. (2) Methods: In this study, we added different residues into soil by using double-layered nylon litterbags in culture bottles. The treatments including pepper root (P: Capsicum annuum L.), soybean [S: Glycine max (L.) Merr.] and maize (M: Zea mays L.) residue, as well as mixtures of soybean + pepper (SP), maize + pepper (MP), maize + soybean + pepper (MSP) mixtures. Litterbags were harvested after 7, 14, 28, and 56 days, respectively. Mass loss and nitrogen and phosphorus contents in pepper residue were quantified and bacterial and fungal community levels in pepper residues were analyzed using quantitative PCR and high throughput amplicon sequencing; (3) Results: The study showed that the mass loss and fungal community abundance of pepper root residue in mixtures were higher than P, except day 7. The phosphorus contents in MSP-P and MP-P were significantly lower than that for P at day 28 and day 56. Illumina MiSeq sequencing showed that the presence of maize residue significantly altered the microbial community composition of pepper root pepper. Day 56. (4) Conclusions: Our results suggest that residue mixing changed the microbial community abundance in pepper residue and promoted the degradation of pepper residues compared to pepper residue decomposition alone, especially for mixtures with soybean.

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Effects of decomposed and undecomposed straw of three crops on clubroot disease of Chinese cabbage and soil nutrients

Zhang,

Ju,

Wang

et al. 2024

Sci Rep

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Effects of green manure of wild rocket (Diplotaxis tenuifolia L.) on cucumber rhizosphere fungal community

Cited by 3 publications

References 0 publications

Visual analysis of Chinese and international green manure research based on bibliometrics

Visual analysis of Chinese and international green manure research based on bibliometrics

The Influence of Residue Mixing on the Decomposition of Pepper Root Residues

Effects of decomposed and undecomposed straw of three crops on clubroot disease of Chinese cabbage and soil nutrients

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