“…It is grown mainly in mild climatic conditions such as Jeju, Gyeongnam and Jeonnam in Korea (Park & Park, 1995;Park & Kim, 2000). It has been known in traditional medicines that E. japonica fruits and leaves are effective for antitussives, expectorant, vomiting, hemoptysis, and diuresis, and are also reported to be effective in relieving breathing and thirst (Eom et al, 2009;Shin et al, 2012;Lee et al, 2016a). The E. japonica leaves contains a large amount of bioactive compounds such as terpenoid-based compounds (ursolic acid, oleanolic acid etc.)…”