2022
DOI: 10.1097/md.0000000000029088
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Effects of low-FODMAP diet on irritable bowel symptoms in patients with quiescent inflammatory bowel disease

Abstract: Background: Inflammatory bowel disease (IBD) is a chronic disease whose etiology is not yet fully understood, and their course is characterized by periods of exacerbation and remission. In quite a few cases, actual disease remission may also accompany with inflammatory bowel disease (IBS)-like symptoms such as abdominal pain, bloating, flatulence, and diarrhea, may greatly impact quality of life. An army of strong evidence to support the FODMAPs diet (LFD) compounds as an effective dietary approach to IBS trea… Show more

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Cited by 2 publications
(2 citation statements)
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“…A study found that limiting FODMAP foods reduced IBD and IBS patients’ discomfort and bloating. Moreover, the low FODMAP diet reduced gut symptoms in a greater proportion of UC patients than in the control group [ 15 , 26 , 38 , 39 ]. It was discovered that extra virgin olive oil reduces inflammatory markers and improves gastrointestinal symptoms.…”
Section: Reviewmentioning
confidence: 99%
“…A study found that limiting FODMAP foods reduced IBD and IBS patients’ discomfort and bloating. Moreover, the low FODMAP diet reduced gut symptoms in a greater proportion of UC patients than in the control group [ 15 , 26 , 38 , 39 ]. It was discovered that extra virgin olive oil reduces inflammatory markers and improves gastrointestinal symptoms.…”
Section: Reviewmentioning
confidence: 99%
“…Concerns regarding the low FODMAP diet have been raised, especially because of impact on the gut microbiota and due to its restrictive nature with risk of an inadequate diet. A systematic review and meta-analysis, searching a number of databases from their establishment to December 2021, that will evaluate the efficacy and safety of the low FODMAP diet in the treatment of quiescent IBD patients with IBS-like symptoms has been planned (62).…”
Section: Low Fodmap Dietmentioning
confidence: 99%