Sound is an important means of communication in aquatic environments because it can be propagated rapidly (five times faster than in air) over great distances and it is not attenuated as quickly as other signals such as light or chemicals (Hawkins and Myrberg, 1983). Thus, it is not surprising that fishes and marine mammals make considerable use of sound for communication, for detection of predators and prey and for learning about their environment (Au and Nachtigall, 1997;Edds-Walton, 1997;Zelick et al., 1999;Fay and Popper, 2000).Within the past decade, there has developed an increased awareness that underwater anthropogenic (human-generated) sounds may be detrimental to marine organisms by masking the detection of biologically relevant signals and/or even damaging the exposed animals (NRC, 2000(NRC, , 2003. These sounds may be associated with shipping, dredging, drilling, seismic surveys, sonar, recreational boating and many other human-made sources. As a result of these human-generated sounds, ambient noise levels in the ocean are thought to be growing (NRC, 2003). Early estimates by Ross (1993) suggest a 10·dB increase from 1950 to 1975 alone or more than a doubling in noise level. This is likely to have risen further with increases in shipping and uses of other acoustic sources in parts of the oceans (NRC, 2003). Indeed, recent forecasts by the National Oceanographic and Atmospheric Administration's Marine Transportation System indicate that foreign oceanborne trade is expected to double by the year 2020 (US Department of Transportation, 1999), and this could result in even greater ocean noise levels in shipping lanes unless there are dramatic changes in ship acoustics.Substantial exposure of fish to acoustical stress is also found in many aquaculture facilities (Bart et al., 2001) that are important sources of food, ornamental species and stock enhancement of wild populations. While considerable effort has been made to optimize growth of aquaculture species by manipulating many environmental parameters such as temperature, food quality, photoperiod, water chemistry and stock density, little or no concern has been directed to determining the appropriate acoustic environment for optimal growth and development. Rearing conditions in aquaculture tanks can produce sound levels within the frequency range of fish hearing that are 20-50·dB higher than in natural habitats (Bart et al., 2001). The few studies that have examined the Fishes are often exposed to environmental sounds such as those associated with shipping, seismic experiments, sonar and/or aquaculture pump systems. While efforts have been made to document the effects of such anthropogenic (human-generated) sounds on marine mammals, the effects of excess noise on fishes are poorly understood. We examined the short-and long-term effects of increased ambient sound on the stress and hearing of goldfish (Carassius auratus; a hearing specialist). We reared fish under either quiet (110-125·dB re 1·µPa) or noisy (white noise, 160-170·dB re 1·µPa) conditions a...