2012
DOI: 10.5402/2012/597216
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Effects of Organic and Inorganic Materials on Soil Acidity and Phosphorus Availability in a Soil Incubation Study

Abstract: We tested the effects of two organic materials (OMs) of varying chemical characteristics that is, farmyard manure (FYM) and Tithonia diversifolia (tithonia), when applied alone or in combination with three inorganic P sources, that is, triple superphosphate (TSP), Minjingu phosphate rock (MPR), and Busumbu phosphate rock (BPR) on soil pH, exchangeable acidity, exchangeable Al, and P availability in an incubation study. FYM and tithonia increased the soil pH and reduced the exchangeable acidity and Al in the sh… Show more

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Cited by 61 publications
(61 citation statements)
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“…This indicates that Udults, which is inherently acid, is more responsive to addition of compost than other two soils. This result is in concurrent to that reported by Opala et al (2012) where addition of tithonia reduced 264.7% exchangeable Al as compared to control. Reduction of exchangeable Al as water hyacinth compost rate increases was followed by improvement of soil pH ( Figure 5).…”
Section: Effect Of Water Hyacinth Compost On Soil Qualitysupporting
confidence: 81%
“…This indicates that Udults, which is inherently acid, is more responsive to addition of compost than other two soils. This result is in concurrent to that reported by Opala et al (2012) where addition of tithonia reduced 264.7% exchangeable Al as compared to control. Reduction of exchangeable Al as water hyacinth compost rate increases was followed by improvement of soil pH ( Figure 5).…”
Section: Effect Of Water Hyacinth Compost On Soil Qualitysupporting
confidence: 81%
“…The increase in available P with duration of incubation reported in this study is comparable to those reported by Laboski and Lamb (2003) and Spychaj-Fabisiak et al (2005). The observed increase in available P with an increase in the duration of incubation could be due to microbially mediated mineralization of soil organic P to form inorganic P (Opala et al, 2012).…”
Section: Resultsmentioning
confidence: 93%
“…The highest values of available phosphorous recorded when coffee husk biochar produced at 500°C temperature was applied at a rate of 15 t/ha after two months of incubation periods and at pH values of 6.6. The observed increase in available phosphorus due to application of biochar could be due to the presence of phosphorous in the coffee husk and corn cob and the increase in the availability of P with time was because of microbially mediated mineralization of soil organic P to form inorganic P (Opala et al, 2012). Significant differences were observed between soil available P and total levels of successive weeks of incubation of the biochar amended soil, that is, between available P levels of one week incubation and two weeks incubation, or between those of two weeks and three weeks of incubation period etc.…”
Section: Effect Of Biochar Application On Available Phosphorousmentioning
confidence: 99%