2002
DOI: 10.1007/0-306-46838-7_49
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Effects of Osmotic and Light Stimulation on 3H-Taurine Efflux from Isolated Rod Outer Segments and Synthesis of Tauret in the Frog Retina

Abstract: After injection of 3H-taurine into eyeballs of frogs and maintenance for 3 h in darkness by a gentle shaking, an almost homogenous fraction of rod outer segments (ROS) was prepared. About a 22% decrease in tonicity caused by reducing NaCl in isotonic 225 mOsm normal solution caused a rapid increase in the rate coefficient of efflux of 3H-taurine from the ROS fraction. The peak level of increased efflux rate coefficient was 7-times higher than the basal isotonic level. This indicates that taurine could contribu… Show more

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Cited by 5 publications
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“…However, for other vertebrates it is known that water and solutes are transported from the blood into the ocular fluid by ciliary epithelia to regulate ocular fluid tonicity (Sears, ). In addition, ciliary epithelia regulate the concentration of compatible organic osmolytes, including myo ‐inositol, in response to changes in tonicity (Khatami, ; Lin et al, ; Petrosian et al, ). The observed increase of IMPA1 immunoreactivity in ciliary epithelia/retina of tilapia larvae is consistent with an increase of ocular fluid tonicity to accommodate vision of euryhaline fish in saline water having different refractive properties than fresh water.…”
Section: Discussionmentioning
confidence: 99%
“…However, for other vertebrates it is known that water and solutes are transported from the blood into the ocular fluid by ciliary epithelia to regulate ocular fluid tonicity (Sears, ). In addition, ciliary epithelia regulate the concentration of compatible organic osmolytes, including myo ‐inositol, in response to changes in tonicity (Khatami, ; Lin et al, ; Petrosian et al, ). The observed increase of IMPA1 immunoreactivity in ciliary epithelia/retina of tilapia larvae is consistent with an increase of ocular fluid tonicity to accommodate vision of euryhaline fish in saline water having different refractive properties than fresh water.…”
Section: Discussionmentioning
confidence: 99%