1971
DOI: 10.1577/1548-8659(1971)100<13:eopacc>2.0.co;2
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Effects of Physical and Chemical Conditions on the Detoxification of Antimycin

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Cited by 10 publications
(9 citation statements)
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“…Antimycin degrades naturally within 1-14 d, and most frequently between 4 and 7 d (Walker et al 1964). Degradation rate greatly increases at higher pH, and it is recommended that toxin concentrations be increased when pH is above 8.5 (Lee et al 1971;Marking and Dawson 1972;Aquabiotics Corp. circa 1985). Higher temperature also reduces persistence of antimycin (Marking and Dawson 1972).…”
Section: Results From Laboratory Experiments Suggest Thatmentioning
confidence: 99%
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“…Antimycin degrades naturally within 1-14 d, and most frequently between 4 and 7 d (Walker et al 1964). Degradation rate greatly increases at higher pH, and it is recommended that toxin concentrations be increased when pH is above 8.5 (Lee et al 1971;Marking and Dawson 1972;Aquabiotics Corp. circa 1985). Higher temperature also reduces persistence of antimycin (Marking and Dawson 1972).…”
Section: Results From Laboratory Experiments Suggest Thatmentioning
confidence: 99%
“…Antimycin (trade name, Fintrol) was selected as the fish toxicant. Antimycin has several desirable qualities, including specificity (Walker et al 1964;Herr et al 1967;Schnick 1974aSchnick , 1974b, lack of repellency (Binns 1967;Lennon et al 1970), short exposure time (Gilderhus 1972), and rapid biodegradation (Walker et al 1964;Lee et al 1971;Marking and Dawson 1972). This toxin has been widely used since the early 1960s for renovation projects (Lennon et al 1970), and it has been used in several national parks (including Yellowstone National Park) and wilderness areas in conjunction with programs designed to protect or reintroduce native fishes (Varley et al 1976;USFWS 1985;Coman, no date).…”
Section: Methodsmentioning
confidence: 99%
“…Another disadvantage is that scaleless fishes are more resistant to antimycin and require higher concentrations for toxic effects Luhning 1969a, 1969b). Its toxicity is affected by the pH of the water, organic material, and turbidity (Lee et al 1971;Marking and Dawson 1972;Gilderhus 1982). The public is restricted from a treated area for 7 d posttreatment (Clearwater et al 2008;Abdel-Fattah 2011), and flowing water from treatment areas must also be deactivated with potassium permanganate (Abdel-Fattah 2011).…”
Section: Piscicidesmentioning
confidence: 99%
“…When in aqueous solution, antimycin kills by entering the blood stream through the gill epithelia and inhibiting the cellular metabolism of oxygen (Rieske et al 1967a(Rieske et al , 1967b. Environmental persistence is reduced by factors that accelerate decomposition of the relatively large antimycin molecule; such factors include increased water temperature, turbidity, high pH, and sunlight exposure (Lee et al 1971;Marking and Dawson 1972). Degraded byproducts have an insignificant level of toxicity to fish and mammals (Herr et al 1967).…”
mentioning
confidence: 99%