Effects of Pre-harvest Applications of Aminoethoxyvinylglycine and Oxalic Acid on Biochemical Compounds and Fruit Quality of ‘Big Bang’ Nectarine Variety

Çetinbaş, Melike

doi:10.1007/s10341-024-01145-1

Applied Fruit Science

2024

DOI: 10.1007/s10341-024-01145-1

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Effects of Pre-harvest Applications of Aminoethoxyvinylglycine and Oxalic Acid on Biochemical Compounds and Fruit Quality of ‘Big Bang’ Nectarine Variety

Melike Çetinbaş

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Effects of Pre-harvest Applications of Aminoethoxyvinylglycine and Oxalic Acid on Biochemical Compounds and Fruit Quality of ‘Big Bang’ Nectarine Variety

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References 29 publications

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