2020
DOI: 10.1016/j.maturitas.2019.11.001
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Effects of red clover (Trifolium pratense) isoflavones on the lipid profile of perimenopausal and postmenopausal women—A systematic review and meta-analysis

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Cited by 28 publications
(16 citation statements)
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“…Previous trials for menopausal women showed beneficial effects of RC ingestion on such issues as reduction of hot flash frequency, serum LDL cholesterol, and bone mineral density loss (Ghazanfarpour et al., 2016; Kanadys et al., 2020; Lambert et al., 2017). The present study shows a novel effect of RC on blood glucose.…”
Section: Resultsmentioning
confidence: 99%
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“…Previous trials for menopausal women showed beneficial effects of RC ingestion on such issues as reduction of hot flash frequency, serum LDL cholesterol, and bone mineral density loss (Ghazanfarpour et al., 2016; Kanadys et al., 2020; Lambert et al., 2017). The present study shows a novel effect of RC on blood glucose.…”
Section: Resultsmentioning
confidence: 99%
“…Its sprouts have long been used as a vegetable, such as in salads. As with other legumes, RC is rich in isoflavones with various beneficial health effects, most notably for menopausal symptoms (Ghazanfarpour et al., 2016; Kanadys et al., 2020). RC sprouts have been reported to be rich in formononetin as their major isoflavone and second in biochanin A (Yokoyama et al., 2020).…”
Section: Introductionmentioning
confidence: 99%
“…Hence they have a protective effect against PCOS and hormone-dependent cancers. As isoflavones are major phenolic compounds found in addition to phytoestrogens in red clover, probably play important role of red clover in the prevention and treatment of PCOS (18).…”
Section: Resultsmentioning
confidence: 99%
“…Red clover isoflavones are estrogen receptor beta, strong agonists. They have selective estrogen receptor modulator potential and consequence, display a positive effect on menopausal symptoms (18). In addition, isoflavones belong to phytoestrogen class are useful for the treatment of cardiovascular disease, osteoporosis, menopausal symptoms, and even cancer (19).…”
Section: Introductionmentioning
confidence: 99%
“…Isoflavones are a subclass of flavonoids and the most common phytoestrogens 16,17 . Biological activities of isoflavones present in dietary supplements have been widely studied, 18‐20 for example, isoflavone impact on the health of postmenopausal women 21,22 . Isoflavones prevent bone resorption, 23‐25 moreover they increase the efficacy and prevent the adverse effects of cancer chemotherapy and radiation therapy 26,27 .…”
Section: Introductionmentioning
confidence: 99%