Effects of replacement of fish meal by poultry by-product meal on growth performance and gene expression involved in protein metabolism for juvenile black sea bream (Acanthoparus schlegelii)

Irm, Misbah; Taj, Sehrish; Jin, Min; Luo, Jiaxiang; Andriamialinirina, Hardy Joël Timothée; Zhou, Qicun

doi:10.1016/j.aquaculture.2020.735544

Cited by 62 publications

(35 citation statements)

References 66 publications

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“…Among PAPs, poultry by-product meal (PBM) represents a highly available, relatively cheap, sustainable, and valued protein source retaining a high nutrient digestibility and a proper essential amino acid (EAA) profile [ 38 , 39 ]. However, information about PBM’s impact on fish gut health is still limited [ 40 , 41 ].…”

Section: Introductionmentioning

confidence: 99%

Hermetia illucens and Poultry by-Product Meals as Alternatives to Plant Protein Sources in Gilthead Seabream (Sparus aurata) Diet: A Multidisciplinary Study on Fish Gut Status

Randazzo

Zarantoniello

Cardinaletti

et al. 2021

Animals

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The attempt to replace marine-derived ingredients for aquafeed formulation with plant-derived ones has met some limitations due to their negative side effects on many fish species. In this context, finding new, sustainable ingredients able to promote fish welfare is currently under exploration. In the present study, poultry by-products and Hermetia illucens meal were used to replace the vegetable protein fraction in diets totally deprived of fish meal intended for gilthead seabream (Sparus aurata). After a 12-week feeding trial, a multidisciplinary approach including histological, molecular, and spectroscopic techniques was adopted to investigate intestine and liver responses to the different dietary formulations. Regardless of the alternative ingredient used, the reduction in dietary vegetable proteins resulted in a lower incidence of intestine histological alterations and inflammatory responses. In addition, the dietary inclusion of insect meal positively affected the reduction in the molecular inflammatory markers analyzed. Spectroscopic analyses showed that poultry by-product meal improved lipid absorption in the intestine, while insect meal induced increased liver lipid deposition in fish. The results obtained demonstrated that both poultry by-products and H. illucens meal can successfully be used to replace plant-derived ingredients in diets for gilthead seabream, promoting healthy aquaculture.

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Section: Introductionmentioning

confidence: 99%

Hermetia illucens and Poultry by-Product Meals as Alternatives to Plant Protein Sources in Gilthead Seabream (Sparus aurata) Diet: A Multidisciplinary Study on Fish Gut Status

Randazzo

Zarantoniello

Cardinaletti

et al. 2021

Animals

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“…Soybean and other legume meals, which are widely used as a substitute for fishmeal in the diets of most aquatic animals such as fish and crustaceans, are good sources of lysine (Lys) and tryptophan (Trp) but have limited sulphur-containing amino acids such as methionine (Met) and cysteine (Cys) (Goff & Gatlin, 2004). Another potential protein source for the replacement of fishmeal is poultry by-product (Tacon, 1985) mainly due to their similarity in terms of protein level and the reasonable price and steady supply (Irm et al, 2020). Lysine was the most deficient amino acid in poultry by-product meal compared with fishmeal, while methionine was the most limiting in poultry by-product meal diet (Karapanagiotidis et al, 2019).…”

Section: Introductionmentioning

confidence: 99%

Dietary DL‐methionyl‐DL‐methionine supplementation could improve growth performance under low fishmeal strategies by modulating TOR signalling pathway of Litopenaeus vannamei

Zhang

Zhou

et al. 2021

Aquacult Nutr

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“…C. arvensea , Y. japonica , and Taraxicum campylodes were found on the positive side of the second axis while H. annuus , C. arvensis , Erigeron canadensi , V. encelioides , P. hysterophorus , and S. asper was found on the negative side of the second axis. Besides, the melissopalynological significance of these species, further studies are needed to check the effects of various plant parts extract and powder on animals for its therapeutic potential, hepatic disorders, histology, growth performance and as a supplement in the fish diet by following the previously published literature (Andriamialinirina et al, 2020; Irm et al, 2020; Taj et al, 2020, 2020, 2021). Furthermore, SEM has been recommended to be used in the diverse field of biological sciences (Liaqat et al, 2021; Iqbal et al, 2020; Rubab et al, 2021) for various research purposes.…”

Section: Resultsmentioning

confidence: 99%

Palynomorphological diversity among the Asteraceous honeybee flora: An aid to the correct taxonomic identification using multiple microscopic techniques

Nabila

Ahmad

Zafar

et al. 2021

Microscopy Res & Technique

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This study aimed to characterize the palynological morphology of melliferous species of family Asteraceae belonged to seven tribes which were categorized into 15 genera and were studied under light and scanning electron microscopy. The pollen grains were acetolyzed, measured, and described qualitatively. Quantitative data were analyzed by descriptive and multivariate statistical analysis. The species were analyzed considering 11 quantitative pollen characteristics. The study revealed that the pollen grains are circular, triangular, angular, semi‐angular, quadrangular, pentagonal and hexagonal amb, and 3‐colporate or 3‐colpate. The size of the pollen is variable among the species, ranged from 56.1 to 23.2 μm. Three pollen types: oblate spheroidal (eight species), prolate spheroidal (six species), and suboblate (two species) were observed. The surface pattern of the exine varies from echinoperforate, echinate, echinate microperforate, fenestrate, echinoperforate reticulate, microreticulate, echinate perforate, tectate, and scabrate. Exine thickness was calculated minimum in Cichorium intybus (2.47 μm) and maximum in Taraxacum campylodes (5.15 μm). A key to studied bee floral species, based on the morphological features of pollen grains, is also provided. The palynomorphological characters here analyzed can be potentially used to correctly identify the Asteraceous honeybee floral species most commonly plants visited by honeybees in the study area.

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Effects of replacement of fish meal by poultry by-product meal on growth performance and gene expression involved in protein metabolism for juvenile black sea bream (Acanthoparus schlegelii)

Cited by 62 publications

References 66 publications

Hermetia illucens and Poultry by-Product Meals as Alternatives to Plant Protein Sources in Gilthead Seabream (Sparus aurata) Diet: A Multidisciplinary Study on Fish Gut Status

Hermetia illucens and Poultry by-Product Meals as Alternatives to Plant Protein Sources in Gilthead Seabream (Sparus aurata) Diet: A Multidisciplinary Study on Fish Gut Status

Dietary DL‐methionyl‐DL‐methionine supplementation could improve growth performance under low fishmeal strategies by modulating TOR signalling pathway of Litopenaeus vannamei

Palynomorphological diversity among the Asteraceous honeybee flora: An aid to the correct taxonomic identification using multiple microscopic techniques

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