2012
DOI: 10.1016/j.plaphy.2012.10.005
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Effects of shade on plant growth and flower quality in the herbaceous peony (Paeonia lactiflora Pall.)

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Cited by 99 publications
(76 citation statements)
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“…Besides these measures, as a simple cultivating measure involved in controlling the summer high temperature, shade has drawn much attention over the past several decades. Armson et al (2012) found that the surface temperatures of grass in shade can be 4-7°C cooler than the surrounding air, and our previous study also revealed shade reduced leaf temperature in P. lactiflora (Zhao et al, 2012a). Therefore, shade is widely applied in horticultural plants in summer.…”
Section: Discussionmentioning
confidence: 80%
See 1 more Smart Citation
“…Besides these measures, as a simple cultivating measure involved in controlling the summer high temperature, shade has drawn much attention over the past several decades. Armson et al (2012) found that the surface temperatures of grass in shade can be 4-7°C cooler than the surrounding air, and our previous study also revealed shade reduced leaf temperature in P. lactiflora (Zhao et al, 2012a). Therefore, shade is widely applied in horticultural plants in summer.…”
Section: Discussionmentioning
confidence: 80%
“…Moreover, the effects of shade on P. lactiflora plant growth under optimum temperature had been clarified by us (Zhao et al, 2012a). Nevertheless, the effect of shade-induced thermotolerance was still far from being complete.…”
Section: Introductionmentioning
confidence: 99%
“…Relative to plants grown under high light intensity, plants grown under low light intensity have thinner leaves and higher chlorophyll content and have lower amounts of ribulose-1,5-bisphosphate carboxylase/ oxygenase (Rubisco), electron-transport carrier, and carbon assimilation enzymes per unit of leaf area (Anderson, 1986;Baldi et al, 2012;Seemann et al, 1987;Zhao et al, 2012). As a consequence, the carbon assimilation rate and the capacity for dissipation of excessive excitation energy are lower in plants grown under low light (Jiang et al, 2011;Li and Cheng, 2008;Chen et al, 2012).…”
Section: Introductionmentioning
confidence: 99%
“…Light change not only affects plant morphology, physiology and microstructure but also has an important impact on crop production. This is mainly because plant growth requires an appropriate light intensity; excessively high or low intensity will prevent photosynthesis in the plant (Zhao et al, 2012). Leaves on plants grown under shade show higher leaf area and allocate more of their resources to shoot production, and also have greater specific leaf area.…”
Section: Introductionmentioning
confidence: 99%