2020
DOI: 10.2339/politeknik.629473
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Effects of Stirring Duration and Casting Temperature in Ultrasonic Assisted Stir Casting of Al A356 Matrix Composites

Abstract: Bu makaleye şu şekilde atıfta bulunabilirsiniz(To cite to this article): Yuksel T., Aybarc U. and Ertugrul O., "Effects of stirring duration and casting temperature in ultrasonic assisted stir casting of Al A356 matrix composites",

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Cited by 2 publications
(2 citation statements)
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“…When the stirring speed is increased from 400 min À 1 to 600 min À 1 , a decrease in particle size is seen, while the particle's sphericity increases, Figure 6a. This phenomenon can be explained by the fact that when stirring speed increases, the dendritic morphology of the primary phase of aluminium breaks down into finer grains due to the shearing effect of the rotating stirrer, and the particles take on the shape of globules to minimize surface energy [28]. The lower stirring speed promotes more agglomeration in the melt and reduces the possibility of fracture nucleation inside the melt under shear.…”
Section: Effect Of Stirring Speed On the Degree Of Sphericity And Par...mentioning
confidence: 99%
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“…When the stirring speed is increased from 400 min À 1 to 600 min À 1 , a decrease in particle size is seen, while the particle's sphericity increases, Figure 6a. This phenomenon can be explained by the fact that when stirring speed increases, the dendritic morphology of the primary phase of aluminium breaks down into finer grains due to the shearing effect of the rotating stirrer, and the particles take on the shape of globules to minimize surface energy [28]. The lower stirring speed promotes more agglomeration in the melt and reduces the possibility of fracture nucleation inside the melt under shear.…”
Section: Effect Of Stirring Speed On the Degree Of Sphericity And Par...mentioning
confidence: 99%
“…Stirring time analysis confirms that the nature of the matrix depends on time. The lower stirring time cannot completely modify the coarser morphology into the spherical form of the α-aluminium phase in the microstructures [28]. At the low stirring time (5 min), when the stirrer is rotating inside the molten metal, the deformation of the material will start breaking the chunks due to the applied shear force.…”
Section: Effect Of Stirring Time On the Degree Of Sphericity And Part...mentioning
confidence: 99%