1997
DOI: 10.1016/s0032-3861(97)00046-3
|View full text |Cite
|
Sign up to set email alerts
|

Effects of the methylene chain length of chemically introduced crosslinks on the properties of collagen

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
2
1

Citation Types

0
7
1

Year Published

1997
1997
2018
2018

Publication Types

Select...
7

Relationship

2
5

Authors

Journals

citations
Cited by 11 publications
(8 citation statements)
references
References 16 publications
0
7
1
Order By: Relevance
“…We have ascertained that the length that can span over one collagen helix pitch ( > 9.5 A 17 ) is necessary for the cross-linker to efficiently introduce the crosslink into the collagen molecule. 18 The cross-linking reagents employed in this study react with the amino group of the protein (Scheme 1), and the maximum lengths between two imino nitrogen atoms interposing each chemical cross-link are presumed to be within the range of 11 to 12 A. Therefore, we selected DMS and APTS in order to examine the structural effects on the properties of the cross-linked SCLs.…”
Section: Resultsmentioning
confidence: 99%
“…We have ascertained that the length that can span over one collagen helix pitch ( > 9.5 A 17 ) is necessary for the cross-linker to efficiently introduce the crosslink into the collagen molecule. 18 The cross-linking reagents employed in this study react with the amino group of the protein (Scheme 1), and the maximum lengths between two imino nitrogen atoms interposing each chemical cross-link are presumed to be within the range of 11 to 12 A. Therefore, we selected DMS and APTS in order to examine the structural effects on the properties of the cross-linked SCLs.…”
Section: Resultsmentioning
confidence: 99%
“…Several sugar alcohols (polyols) have been promoted as potential sugar substitutes in caries limitation [9,10]. In collagen, chemical cross-links have been introduced to stabilize the structure of collagen [11][12][13][14][15][16]. The stability of calf skin collagen (CSC) type I during thermal and chemical denaturation in the presence of glycerol was investigated [17].…”
Section: Introductionmentioning
confidence: 99%
“…Recently, dimethylsuberimidate (DMS) has been used for cross-linking collagen instead of GTA [ 1 4] because the cytotoxic effects of DMS are lower than those of GTA [ 1 5] . We have investigated the properties of the collagens cross-linked with various chemical reagents including DMS and found that DMS is an effective reagent for cross-linking collagen [16,17].…”
Section: Introductionmentioning
confidence: 99%