1993
DOI: 10.1530/jrf.0.0980529
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Effects of the protein phosphorylation inhibitor genistein on maturation of pig oocytes in vitro

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Cited by 28 publications
(15 citation statements)
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“…However, a significantly lower percentage of oocytes reached the MI stage (62%) compared to simple 24-hour cultivation without GEN in the medium (95%). 32% of the oocytes showed abnormal The results of the experiment are in accordance with data reported by Jung et al (1993) as regards the effect observed -the inhibition of the germinal vesicle breakdown (GVBD) and also the assessment of the highest effective concentration of GEN in the medium. Makarevich et al (1997), however, reported a stimulating effect of low dosage of GEN (5 µg/ml) on pig oocyte maturation, but this was probably due to reserves of the culture system used -after 40 hours of cultivation only 58% of the control oocytes reached any corresponding stage of nuclear maturation (AI-MII) and 20% of oocytes did not enter the maturation process at all.…”
Section: Resultssupporting
confidence: 89%
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“…However, a significantly lower percentage of oocytes reached the MI stage (62%) compared to simple 24-hour cultivation without GEN in the medium (95%). 32% of the oocytes showed abnormal The results of the experiment are in accordance with data reported by Jung et al (1993) as regards the effect observed -the inhibition of the germinal vesicle breakdown (GVBD) and also the assessment of the highest effective concentration of GEN in the medium. Makarevich et al (1997), however, reported a stimulating effect of low dosage of GEN (5 µg/ml) on pig oocyte maturation, but this was probably due to reserves of the culture system used -after 40 hours of cultivation only 58% of the control oocytes reached any corresponding stage of nuclear maturation (AI-MII) and 20% of oocytes did not enter the maturation process at all.…”
Section: Resultssupporting
confidence: 89%
“…Makarevich et al (1997), however, reported a stimulating effect of low dosage of GEN (5 µg/ml) on pig oocyte maturation, but this was probably due to reserves of the culture system used -after 40 hours of cultivation only 58% of the control oocytes reached any corresponding stage of nuclear maturation (AI-MII) and 20% of oocytes did not enter the maturation process at all. Although Jung et al (1993), after reversing 24-hour cultivation, did not determine any effects similar to ours, they also noticed deviations from standards after previous GEN exposure. They reported significantly impaired maturation from MI to MII stages.…”
Section: Resultssupporting
confidence: 67%
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