Environmental Pest Management 2017
DOI: 10.1002/9781119255574.ch6
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Effects of Transgenic Crops on the Environment

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Cited by 7 publications
(5 citation statements)
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“…It is important to manage irrigation water and farm soil, and even more so the use of brackish water and salted soils in a strategy called biosaline agriculture. The crop cultivation of halophytes has been gaining interest due to the difficulties related with obtaining salt‐tolerant crops through conventional or genetic modification, the productivity uncertainties in field conditions and the concerns with environmental impacts and consumer acceptance (Ismail & Horie, ; Lucht, ; Nuccio, Paul, Bate, Cohn, & Cutler, ; Rozema et al, ; Woodbury, DiTommaso, Thies, Ryan, & Losey, ).…”
Section: Introductionmentioning
confidence: 99%
“…It is important to manage irrigation water and farm soil, and even more so the use of brackish water and salted soils in a strategy called biosaline agriculture. The crop cultivation of halophytes has been gaining interest due to the difficulties related with obtaining salt‐tolerant crops through conventional or genetic modification, the productivity uncertainties in field conditions and the concerns with environmental impacts and consumer acceptance (Ismail & Horie, ; Lucht, ; Nuccio, Paul, Bate, Cohn, & Cutler, ; Rozema et al, ; Woodbury, DiTommaso, Thies, Ryan, & Losey, ).…”
Section: Introductionmentioning
confidence: 99%
“…Our marker-gene-free transgenic rice plants contain only the antiviral miRNA and exhibit 90% resistance to RSV infection. As a large number of virus-resistant transgenic crops have emerged, the biological safety of transgenic plants has raised concerns, including off-target effects [ 44 , 45 ]. However, since the transgenic plants express only a short sequence through amiRNA-mediated strategies, these potential risks are likely to be minimal [ 11 ].…”
Section: Discussionmentioning
confidence: 99%
“…Human activities, particularly agricultural expansion and intensification and bushmeat harvesting make the transmission of diseases from animal populations to humans more likely (Allen et al, 2017, Rohr et al, 2019. Furthermore, the use of Genetically Modified (GM) crops with inbuilt herbicide tolerance (Woodbury et al, 2017), leads to increased herbicide use and associated loss of weeds that support pollinator species (Benbrook, 2012). Wildlifefriendly, locally appropriate means of securing food and diversifying livelihoods are needed, that support human and ecological health at the same time as conserving the genetic heritage that is in danger of being lost due to agricultural intensification and homogenization (Isbell et al, 2017).…”
Section: Balancing Biodiversity Conservation With Other Pressing Needsmentioning
confidence: 99%