2003
DOI: 10.1271/bbb.67.2518
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Effects of Voluntary Resistance Exercise and High-protein Snack on Bone Mass, Composition, and Strength in Rats Given Glucocorticoid Injections

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Cited by 12 publications
(13 citation statements)
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“…) are still actively debated and may be dependent on a number of factors, including quantity and source of dietary protein, calcium intake, energy balance (10), and physical activity (11). The acid-ash hypothesis (12) theorizes that the consumption of excess dietary protein acidifies the environment surrounding bone, through the oxidation of sulfur-containing amino acids and phosphoproteins, leading to bone demineralization (8,13), diet-induced hypercalciuria (14,15), and a negative calcium balance (16)(17)(18).…”
mentioning
confidence: 99%
“…) are still actively debated and may be dependent on a number of factors, including quantity and source of dietary protein, calcium intake, energy balance (10), and physical activity (11). The acid-ash hypothesis (12) theorizes that the consumption of excess dietary protein acidifies the environment surrounding bone, through the oxidation of sulfur-containing amino acids and phosphoproteins, leading to bone demineralization (8,13), diet-induced hypercalciuria (14,15), and a negative calcium balance (16)(17)(18).…”
mentioning
confidence: 99%
“…In addition, some studies on ingestion of proteins or amino acids prior to exercise have shown the ingestion to be effective in muscle protein synthesis (16)(17)(18). This study fixed the timing of HPS ingestion at 3 h after a basal meal (1)(2)(3)(4) in the SE and SS groups, thereby aiding the daily ingestion of proteins by elderly people with reduced appetite. Since the demands of the small intestine and liver are quickly met by amino acids from the protein of the basal meal, amino acids from the HPS protein are rapidly disseminated to the peripheral tissues.…”
Section: Discussionmentioning
confidence: 99%
“…We previously reported that the serum amino acid concentrations were not significantly increased after ingestion of basal meals, whereas the concentrations rapidly increased after HPS ingestion in rats ( 9 ). It is conceivable that HPS should increase the amino acid supply to the peripheral tissues ( 10 ).…”
Section: Discussionmentioning
confidence: 99%
“…We have previously reported that the serum amino acid concentrations are not significantly increased after ingestion of basal meals, whereas the concentrations are rapidly increased after high-protein snack (HPS) ingestion in rats ( 9 ). It was considered that ingestion of HPS approximately 3 h after the basal meals is an effective method to supply muscles with sufficient amounts of amino acids ( 10 ).…”
mentioning
confidence: 99%
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