1996
DOI: 10.1071/pp9960719
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Effects of Water Stress on Carbon Exchange Rate and Activities of Photosynthetic Enzymes in Leaves of Sugarcane (Saccharum Sp.)

Abstract: The responses of carbon exchange rate (CER), stomatal conductance (gs), activities of phosphoenolpyruvate carboxylase (PEPcase), NADP malic enzyme (NADP-ME), ribulose-1,5- bisphosphate carboxylase (Rubisco), fructose-1,6-bisphosphatase (FBPase) and pyruvate, orthophosphate dikinase (PPDK), and contents of chlorophyll (Chl) and total soluble protein (Tsp) in leaves of sugar cane (Saccharum sp. cv. NiF4) to gradually developed water stress were investigated. The initial inhibitions of CER, gs, activities of the … Show more

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Cited by 87 publications
(65 citation statements)
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“…No entanto, houve aclimatação das plantas no início do período de recuperação, ou seja, os valores de V pmáx se igualaram aos verificados em TN20 (Figura 3 C). Alguns estudos também mostraram a redução na atividade da PEPcase com a diminuição do conteúdo de água no solo (Du et al, 1996;Markelz et al, 2011) e com a baixa temperatura noturna (Kakani et al, 2008;Soares-Cordeiro et al, 2010).…”
Section: Resultsunclassified
“…No entanto, houve aclimatação das plantas no início do período de recuperação, ou seja, os valores de V pmáx se igualaram aos verificados em TN20 (Figura 3 C). Alguns estudos também mostraram a redução na atividade da PEPcase com a diminuição do conteúdo de água no solo (Du et al, 1996;Markelz et al, 2011) e com a baixa temperatura noturna (Kakani et al, 2008;Soares-Cordeiro et al, 2010).…”
Section: Resultsunclassified
“…3). Pyruvate orthophosphate dikinase activities were decreased 9.1 times during water stress; a much greater reduction than other enzymes, which were from 2 to 4 times, suggesting that pyruvate orthophosphate dikinase is very likely to be the limiting enzyme to photosynthesis under water stress (Du et al, 1996).…”
Section: Photosynthetic Enzymesmentioning
confidence: 97%
“…Decreases of C i during the early phases of water stress have been reported for maize (Lal and Edwards 1996), sugarcane (Du et al 1996) and Setaria sphacelata (Marques da Silva and Arrabaça 2004a). Sharkey et al (1990) argued that increased C i is an artefact due to patchy stomatal closure.…”
Section: Gas-exchangementioning
confidence: 99%