2021
DOI: 10.1016/j.smallrumres.2021.106411
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Efficacy of corn dried distillers grains with solubles as a replacement for soybean meal in Boer-cross goat finishing diets

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Cited by 5 publications
(7 citation statements)
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“…Gurung et al (2009) [ 13 ] also reported similar findings in Kiko x Spanish male goats of 4–5 months of age fed with 0%, 10%, 20%, and 30% DDGS diets. Furthermore, in agreement with these research findings, Sorensen et al (2021) [ 15 ] also reported no effect on the carcass traits in Boer cross goats fed with 0%, 10%, 20%, and 30% DDGS levels. However, dressing percentage of goats observed (39–41%) in this experiment were less than reported by Dahmer et al (2022) [ 38 ] (47–48%), Gurung et al (2009) [ 13 ] (42–45%), and Sorensen et al (2020) [ 15 ] (49–50%) in male goats.…”
Section: Discussionsupporting
confidence: 66%
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“…Gurung et al (2009) [ 13 ] also reported similar findings in Kiko x Spanish male goats of 4–5 months of age fed with 0%, 10%, 20%, and 30% DDGS diets. Furthermore, in agreement with these research findings, Sorensen et al (2021) [ 15 ] also reported no effect on the carcass traits in Boer cross goats fed with 0%, 10%, 20%, and 30% DDGS levels. However, dressing percentage of goats observed (39–41%) in this experiment were less than reported by Dahmer et al (2022) [ 38 ] (47–48%), Gurung et al (2009) [ 13 ] (42–45%), and Sorensen et al (2020) [ 15 ] (49–50%) in male goats.…”
Section: Discussionsupporting
confidence: 66%
“…Similarly, in a recent paper by Dahmer et al (2022) [ 38 ], no difference was found for DMI of Boer goats when supplied with 33% DDGS compared to 0% DDGS. Sorensen et al (2021) [ 15 ] also reported no difference in the DMI when 0%, 33%, 66%, or 100% soybean meal was replaced by DDGS in finishing rations of Boer cross goats.…”
Section: Discussionmentioning
confidence: 99%
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“…Due to constraints of the research facility, the goats in the current experiment were only fed for 21 d, whereas in many previous studies, animals were fed for longer periods ( Hu et al, 2006 ; Solaiman et al, 2007 ; Sorensen et al, 2021 ). Therefore, this limited amount of time on feed could explain the lack of differences observed for carcass characteristics.…”
Section: Resultsmentioning
confidence: 99%