Efficacy of oil-seed cakes against plant-parasitic nematodes and soil-inhabiting fungi on mungbean and chickpea

Tiyagi, S. A.; Alam, Maroof

doi:10.1016/0960-8524(94)00128-n

Cited by 53 publications

(21 citation statements)

References 8 publications

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“…Root-knot development was also reduced by the oil-seed cake treatments. These findings confirmed those of Singh and Sitaramaiah (1970) and Tiyagi and Alam (1995) with several other crops. Neem cake, however reduced pathogenic nematodes beyond the threshold limit because of the presence of certain nematicidal compounds as has been reported earlier (Khan et al 1974a, b).…”

Section: Discussionsupporting

confidence: 80%

“…Pseudomonas species are aggressive colonizers of the rhizosphere of various crop plants (Schroth and Hancock 1982) and have a broad spectrum antagonistic activity against plant pathogens. A number of organic additives of plant origin, including oil-seed cakes, chopped plant parts and seed dressing with plant extracts have been used as nematode control agents (Akhtar and Alam 1993;Tiyagi and Alam 1995). There is a need to investigate any role of oil-seed cakes for enhancing the population and activity of P. fluorescens for reducing the disease intensity of nematodes.…”

Section: Introductionmentioning

confidence: 99%

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Conjoint effect of oil-seed cakes and Pseudomonas fluorescens on the growth of chickpea in relation to the management of plant-parasitic nematodes

Rizvi

Mahmood

Tiyagi

et al. 2012

Braz. arch. biol. technol.

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Soil application of organics has been explored as an alternative means of organic management of plant-parasitic nematodes. Efficiency of different oil-seed cakes of neem (Azadirachta indica), castor (Ricinus communis), groundnut (Arachis hypogaea), linseed (Linum usitatissimum), sunflower (Helianthus annuus) and soybean (Glycine max) were evaluated in field conditions with association of Pseudomonas fluorescens in relation to growth parameters of chickpea and population of plant-parasitic nematodes. Their efficacious nature was highly effective in reducing the population of these dominant soil nematodes. Significant improvement was observed in plant-growthparameters such as plant weight, percent pollen fertility, pod numbers, root-nodulation and chlorophyll content of chickpea, seemed to be due to reduction in disease incidence and might be due to growth promoting substances secreted by P. fluorescens. The multiplication rate of nematodes was less in the presence of P. fluorescens as compared to its absence. Most effective combination of P. fluorescens was observed with neem cake.

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Section: Discussionsupporting

confidence: 80%

Section: Introductionmentioning

confidence: 99%

Conjoint effect of oil-seed cakes and Pseudomonas fluorescens on the growth of chickpea in relation to the management of plant-parasitic nematodes

Rizvi

Mahmood

Tiyagi

et al. 2012

Braz. arch. biol. technol.

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“…A number of organic additives, including oil-seed cakes, chopped plant parts, seed dressing with plant extracts, etc. have been used as nematode controlling agents (Muller and Gooch, 1982;Siddiqui and Alam, 1990;Akhtar and Alam, 1993;Tiyagi and Alam, 1995). Bare-root dip treatment was also found equally effective for containing the population of plant-parasitic nematodes (Siddiqui and Alam, 1988, 1989Tiyagi et al, 1990).…”

Section: Introductionmentioning

confidence: 96%

Possible utilization of weeds for the management of plant parasitic nematodes infesting some vegetable crops

Tiyagi

Ajaz

2003

Archives Of Phytopathology And Plant Protection

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Leaf extracts of noxious weeds such as Solanum xanthocarpum and Argemone maxicana were used as bare-root dip treatment for the management of three important plant-parasitic nematodes, Meloidogyne incognita, Rotylenchulus reniformis and Tylenchorhynchus brassicae infesting tomato (Lycopersicon esculantum ) and chilli (Capsicum annuum) plants. Significant reduction was observed in the root-knot development caused by M. incognita, multiplication of nematode populations of R. reniformis and T. brassicae on both the test plants. Larval penetration of second stage juveniles of M. incognita was also inhibited at various concentrations of leaf extracts and dip durations. Leaf extract of S. xanthocarpum caused relatively more inhibition in root-knot development in case of root-knot nematode, nematode multiplication of reniform and stunt nematodes than that of A. maxicana. Because of dip treatment in leaf extracts of Argemone maxicana and Solanum xanthocarpum, the plants show better growth and at the same time the populations of nematodes such as M. incognita, R. reniformis and T. brassicae significantly decreased, which naturally improved plant growth. The efficacy of root-dip treatment with respect to improvement in plant weight and reduction in root-knot development and nematode populations, increased with increasing the concentration of leaf extracts and dip durations.

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“…Population of PPN (Meloidogyne incognita, Rotylenchulus reniformis, Tylenchorhynchus brassicae, Helicotylenchus indicus etc.) was significantly reduced by the application of oil-cakes of neem, castor, mustard and duan on mungbean plants (Tiyagi and Alam, 1995). A multifold increase in plant growth parameters and residual effects on subsequent crop, chickpea was also observed.…”

Section: Role Of Oil-cakes In Suppressing Plant Parasitic Nematodes Omentioning

confidence: 71%

Oil-Cake Amendments: Useful Tools for the Management of Phytonematodes

Sumbul¹,

Rizvi²,

Mahmood³

et al. 2015

Asian J. of Plant Pathology

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Efficacy of oil-seed cakes against plant-parasitic nematodes and soil-inhabiting fungi on mungbean and chickpea

Cited by 53 publications

References 8 publications

Conjoint effect of oil-seed cakes and Pseudomonas fluorescens on the growth of chickpea in relation to the management of plant-parasitic nematodes

Conjoint effect of oil-seed cakes and Pseudomonas fluorescens on the growth of chickpea in relation to the management of plant-parasitic nematodes

Possible utilization of weeds for the management of plant parasitic nematodes infesting some vegetable crops

Oil-Cake Amendments: Useful Tools for the Management of Phytonematodes

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