“…Different animal markets in several countries were explored: cattle in Denmark, Canada, France, Italy, Sweden and UK (Bigras-Poulin et al, 2006;Dubé et al, 2010;Rautureau et al, 2011;Bajardi et al, 2011;Nöremark et al, 2011;Vernon, 2011), sheep in UK Kao et al, 2006) and pigs in Sweden, France, Germany and Canada (Nöremark et al, 2011;Rautureau et al, 2012;Büttner et al, 2013;Dorjee et al, 2013). Specifically, to cite only a few examples, various characteristics relating, on the one hand, networks representing animal trade and, on the other hand, pathogen spread, such as vulnerability to and effects of infectious diseases, were investigated based on these data.…”