2000
DOI: 10.1016/s0899-9007(00)00392-0
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Eicosapentaenoic acid (EPA): an antiinflammatory ω-3 fat with potential clinical applications

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Cited by 109 publications
(58 citation statements)
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“…A similar irradiation-induced increase in IL-1␤ concentration has been observed in a number of cells and tissues (22,23), and increased circulating IL-1␤ concentration has been reported in patients following radiotherapy for brain tumors (24). In this study, EPA treatment prevented the irradiation-associated increase in IL-1␤ concentration and in other studies, EPA has been shown to have anti-inflammatory properties (25,26). Specifically, it has been reported that EPA inhibits production of IL-1␤ by monocytes (27) and IL-6 by macrophages (28).…”
Section: Figsupporting
confidence: 83%
“…A similar irradiation-induced increase in IL-1␤ concentration has been observed in a number of cells and tissues (22,23), and increased circulating IL-1␤ concentration has been reported in patients following radiotherapy for brain tumors (24). In this study, EPA treatment prevented the irradiation-associated increase in IL-1␤ concentration and in other studies, EPA has been shown to have anti-inflammatory properties (25,26). Specifically, it has been reported that EPA inhibits production of IL-1␤ by monocytes (27) and IL-6 by macrophages (28).…”
Section: Figsupporting
confidence: 83%
“…The implicit suggestion that endogenous IL-1␤ induces cell death is supported by the finding that IL-1␤ also enhances TUNEL staining in cultured cortical cells, although a comparison of data from two such different experimental conditions must be made with caution. Significantly, treatment with EPA, which has been shown to have anti-inflammatory properties (27,28), prevented the age-related increases in IL-1␤ concentration and TUNEL staining in cortex. These data support the previous finding that fish oils, which contain EPA, reduce production of proinflammatory cytokines in circulating cells (29 -32) and chondrocytes (33) and suppress the lipopolysaccharide-induced increase in circulating IL-1␤ (34).…”
Section: Fig 3 the Age-related Increase In Caspase-3 Activity Is MImentioning
confidence: 94%
“…Fish consumption has been increasing due to the nutrients it contains and its benefits for human health and the prevention of wide variety of diseases (Babcock et al, 2000;Carrero et al, 2005). Tilapia fish is the second most common product obtained by fishing.…”
Section: Introductionmentioning
confidence: 99%