BJD
 2020
DOI: 10.34117/bjdv6n11-112
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Elaboration of Restructured Product With Rabbit Meat Added Fron Rosemary (Rosmarinus Officinalis) / Elaboração De Produto Reestruturado Com Carne De Coelho Adicionado De Alecrim (Rosmarinus Officinalis)

Flávio Gomes Fernandes
1
,
Leonardo Augusto Fonseca Pascoal
2

Abstract: Elaboration of restructured product with rabbit meat added fron rosemary (Rosmarinus officinalis) Elaboração de produto reestruturado com carne de coelho adicionado de alecrim (Rosmarinus officinalis

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