1997
DOI: 10.1016/s0003-2670(97)00259-6
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Electro-optical properties of microbial cells as affected by acrylamide metabolism

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Cited by 18 publications
(22 citation statements)
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“…Cells of this strain possess the inducible enzyme, amidase, and can utilize acrylamide as a single source of carbon. We have shown the selectivity of the cellular OS changes during acrylamide metabolism, and have found that the most dramatic changes took place at the ¢rst ¢ve frequencies of the orienting ¢eld (10^1000 kHz) [1]. It has also been reported previously [4] that maximum expression of SRA towards acrylamide occurred when the level of acrylamide in the culture medium was nearminimal, and that of the acrylic acid formed during metabolism was near-maximal.…”
Section: Resultssupporting
confidence: 58%
“…Cells of this strain possess the inducible enzyme, amidase, and can utilize acrylamide as a single source of carbon. We have shown the selectivity of the cellular OS changes during acrylamide metabolism, and have found that the most dramatic changes took place at the ¢rst ¢ve frequencies of the orienting ¢eld (10^1000 kHz) [1]. It has also been reported previously [4] that maximum expression of SRA towards acrylamide occurred when the level of acrylamide in the culture medium was nearminimal, and that of the acrylic acid formed during metabolism was near-maximal.…”
Section: Resultssupporting
confidence: 58%
“…In a previous communication [3], we showed, for the ¢rst time, the feasibility of using alterations in EO characteristics, obtained for suspensions during microbial utilization of acrylamide, to determine the enzyme activity of a biocatalyst. It would appear natural that similar e¡ects, produced during the metabolism of various substrates, would also occur in cells of other microbial strains.…”
Section: Introductionmentioning
confidence: 99%
“…and the selectivity of the cellular OS changes toward acrylamide [3]. The most substantial changes were found to occur at the ¢rst ¢ve frequencies of the orienting ¢eld (10 to 1000 kHz).…”
Section: Resultsmentioning
confidence: 93%
“…The attraction of EO analysis for monitoring microbial amidase activity was ¢rst reported in a previous paper [3], as were the basic principles of EO analysis and its applicability for studying enzymic processes in microbial suspensions. The aim of this study was to explore the e¡ect of microbial amidase activity on the EO properties of cells during batch culture on various substrates.…”
Section: Introductionmentioning
confidence: 99%