Electrochemical Sensors and Biosensors for the Determination of Food Nutritional and Bioactive Compounds: Recent Advances
Barbara Brunetti
Abstract:The significance of food nutrients and bioactive compounds in human health has driven the development of many methods for their determination in different matrices. Among these, electroanalysis has gained popularity due to its cost-effectiveness, rapidity, and, in many cases, portability and minimal sample treatment. This review highlights key advances in electrochemical sensors and biosensors from 2019 to the present. Given the variability and the challenges of managing food matrices, the focus is limited to … Show more
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