2020
DOI: 10.3233/bsi-200206
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Electron paramagnetic resonance (EPR) spectroscopy: Food, biomedical and pharmaceutical analysis

Abstract: Electron paramagnetic resonance (EPR) spectroscopy can be applied as an effective and non-invasive spectroscopic method for analyzing samples with unpaired electrons. EPR is suitable for the quantification of radical species, assessment of redox chemical reaction mechanisms in foods, evaluation of the antioxidant capacity of food, as well as for the analysis of food quality, stability, and shelf life. It can be employed for evaluating and monitoring the drug release processes, in vitro and in vivo. EPR can be … Show more

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Cited by 9 publications
(3 citation statements)
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“…Electron paramagnetic resonance (EPR) spectroscopy is an efficient and noninvasive spectroscopic method for analysing samples with unpaired electrons. It is used to quantify the types of radicals and analyse the antioxidative effects of substances [ 87 ]. EPR spectroscopy was applied for determining the potential and capacity of curcumin against free radicals (DPPH, nitric oxide radical (NO⋅), hydroxyl radical (HO∙) and superoxide anion radical (O 2 ) [ 88 , 89 ].…”
Section: Characterization Of Curcuminmentioning
confidence: 99%
“…Electron paramagnetic resonance (EPR) spectroscopy is an efficient and noninvasive spectroscopic method for analysing samples with unpaired electrons. It is used to quantify the types of radicals and analyse the antioxidative effects of substances [ 87 ]. EPR spectroscopy was applied for determining the potential and capacity of curcumin against free radicals (DPPH, nitric oxide radical (NO⋅), hydroxyl radical (HO∙) and superoxide anion radical (O 2 ) [ 88 , 89 ].…”
Section: Characterization Of Curcuminmentioning
confidence: 99%
“…In vitro EPR spectroscopy directly proves the presence of stable radical structures, such as semiquinone, nitroxide, etc., in water-soluble or lipo-soluble samples [19,20]. Most extracts of natural agents used in traditional medicine have stable radical structures and can be used strategically to develop protective creams, biomedicine, protection against UV-B or gamma radiation exposure, as cryoprotectants and as a sustainable resource for the biotechnology industry [21,22].…”
Section: Introductionmentioning
confidence: 99%
“…Electron paramagnetic resonance (EPR) spectroscopy is a special analytical technology used to trace paramagnetic species through the measurement of the absorption of microwave radiation by unpaired electrons in a magnetic field. , With its advantages of excellent sensitivity and noninvasiveness for both solid and liquid samples, EPR spectroscopy has been applied in food, biomedical, and materials research. For instance, with its ability to evaluate free radicals, EPR spectroscopy has been set as a primary tool to identify irradiated foods in 1/3 of the current standards of the European Union .…”
Section: Introductionmentioning
confidence: 99%