ConclusionsMethylation analyses of polysaccharidea from wood [35,361, fungi [30,31,37-401, lichens [411, and bacteria 13*.34,421 have recently been performed in the authors' laboratory using the Hakomori procedure for methylation and GLC-mass spectrometry for the qualitative and quantitative analysis of the methylated sugars. This technique has the following advantages:1. It is more accurate and sensitive than previous procedures. It is thus possible to identify and determine the relative proportions of minor components, which may be structurally significant.
The electrons solvated in metal-ammonia solutions are relatively stable; by contrast, hydrated electrons are very unstable and have been discovered only recently during radiolysis of water. They can be regarded as the simplest radicals, Radiation chemical production of solvated electrons has proved to be a particularly elegant method for the qualitative and quantitative investigation of the reactions between these electrons and numerous compounds, whose rates are partly controlled by diffusion. It has been possible in some cases to identgy optically and ESR-spectroscopically the resulting short-lived products (radical-anions). The similarity between the physical and chemical properties of electrons solvated in solutions and those of electrons stabilized in the solid phasesuggests that the two species are identical. . tionsC31, known for the past hundred years o r so. Several indirect proofs for the existence of hydrated electrons were published in the following yearsC4-71. The first direct proof was obtained in 1962 when a n intense blue color was observed after the irradiation of glasses formed by NaOH solutions[8,91, and whenshortly [4] E. Hayon and J .