Introduction:Since the emission of greenhouse gases (GHGs) has changed the chemical composition of the atmosphere, a wide global consensus has emerged on the anthropogenic accumulation of GHGs in the atmosphere. Women have a vital role in agriculture, but the gap in gender-based studies on the significant effects of agriculture on carbon emissions through production has not yet been filled. Therefore, a detailed analysis of how the gender factor affects GHGs emission is essential. In this sense, the present study investigated the effect of farmers' gender on global warming potential (GWP) in rice production systems during 2014-2015 in Babol County in Mazandaran Province, Iran. To this end, GHG emissions from male-and femalehead rice farms were compared using the carbon input (kg.C.equivalent.ha −1 ) and output (kg.C.equivalent.ha −1 ), sustainability indices, and carbon efficiency.
Material and methods:The data was gathered from 120 rice farmers (60 males and 60 females) through questionnaires and face-to-face interviews. The methodology of the Intergovernmental Panel on Climate Change was used to calculate the GHGs emission of each farm. Each GHG such as carbon dioxide (CO2), methane (CH4), and nitrous oxide (N2O) has GWP, which is the warming influence relative to that of carbon dioxide. Emissions were measured in terms of a reference gas, CO2 and reported based on CO2 equivalent. The method was restricted to a farm boundary and extracted into spreadsheets, which compute the baseline CH4 and