“…Most studies that address university students' entrepreneurial intention use the perspective of future career choice (Linan & Fayole, 2015), without advancing the understanding of individual and contextual factors in the trajectory of those students who put their intention into practice -for example, students egress from junior enterprises (JEs), who usually go through experiences related to entrepreneurship throughout the course, developing skills to open their own businesses (Campos, 2015). Initially located in France and later spread around the world, JEs are characterized by a type of entrepreneurial training in the university environment, which, by enabling the dialogue between theory (academic content) and practice, favors the development of entrepreneurial attitudes and behaviors in university students (Campos, 2015;Delaney et al, 2019;Ferreira & Freitas, 2013;Ngan & Khoi, 2020).In other words, it is a space in which the students manage a real business and acts as professional consultants in their area.JEs function as a field of practices seen as entrepreneurial, contribute to the construction of the relationship network, and also promote student contact with other entrepreneurs, who serve as reference models (Reeves et al, 2019;Savoie et al, 2018).…”