Emergence of aztreonam/avibactam and tigecycline-resistant Pseudomonas putida group Co-producing blaIMP-1, blaAFM-4 and blaOXA-1041 with a novel sequence type ST268 in Southwestern China

Jian, Chunxia; Ye, Caihong; Guo, Tongtong; Hao, Jingchen; Ding, Yinhuan; Xiao, Xue; Xie, Wenchao; Zeng, Zhangrui; Liu, Jinbo

doi:10.1016/j.micpath.2024.106668

Microbial Pathogenesis

2024

DOI: 10.1016/j.micpath.2024.106668

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Emergence of aztreonam/avibactam and tigecycline-resistant Pseudomonas putida group Co-producing blaIMP-1, blaAFM-4 and blaOXA-1041 with a novel sequence type ST268 in Southwestern China

Chunxia Jian,

Caihong Ye,

Tongtong Guo

et al.

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Actic acid/tartaric acid-maltitol antibacterial activity against spoilage bacteria and prevention of yellowing and wilting in spinach and oilseed rape

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et al. 2024

Food Chemistry

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Actic acid/tartaric acid-maltitol antibacterial activity against spoilage bacteria and prevention of yellowing and wilting in spinach and oilseed rape

Ye,

Ren,

Zhang

et al. 2024

Food Chemistry

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Co-existence of a novel RND efflux pump tmexC6D6.2-toprJ1b and blaOXA-4 in the extensively drug-resistant Pseudomonas aeruginosa ST233 clone

Wu,

Chen,

Wang

et al. 2025

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Emergence of aztreonam/avibactam and tigecycline-resistant Pseudomonas putida group Co-producing blaIMP-1, blaAFM-4 and blaOXA-1041 with a novel sequence type ST268 in Southwestern China

Cited by 2 publications

References 38 publications

Actic acid/tartaric acid-maltitol antibacterial activity against spoilage bacteria and prevention of yellowing and wilting in spinach and oilseed rape

Actic acid/tartaric acid-maltitol antibacterial activity against spoilage bacteria and prevention of yellowing and wilting in spinach and oilseed rape

Co-existence of a novel RND efflux pump tmexC6D6.2-toprJ1b and blaOXA-4 in the extensively drug-resistant Pseudomonas aeruginosa ST233 clone

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