Empirical Analysis of the Relationship Between Inclusive Green Growth and Agricultural Added Value

Abstract

In this study, the relationship between inclusive green growth and agricultural added value in Türkiye for the period 1990-2020 was examined with the help of the ARDL bounds test. In order to represent inclusive green growth, the inclusive green growth index was created using the Principal Component Analysis method. In addition, the effects of inclusive green growth, as well as the effects of total labor force and temperature increase on agricultural added value, were also examined in the study. According to the findings, inclusive green growth in Türkiye positively affects agricultural added value and the coefficient is statistically significant. In addition, in the study, the effect of the total labor force on agricultural added value was found to be positive and the coefficient was statistically significant. While the effect of temperature increase on agricultural added value is found to be negative, the coefficient is statistically insignificant.