2014
DOI: 10.1016/j.molcatb.2014.08.006
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Enantioselective reduction of flavanone and oxidation of cis- and trans-flavan-4-ol by selected yeast cultures

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Cited by 25 publications
(31 citation statements)
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“…The chalcone analogues used in the study are numbered from 1 to 8. All were obtained via a Claisen–Schmidt condensation of an appropriate 2-hydroxyacetophenone and a substituted benzaldehyde dissolved in methanol in an alkaline environment at high temperature according to the procedure described previously [ 37 , 38 , 39 ]. The structures of the tested chalcones are shown in Figure 6 .…”
Section: Methodsmentioning
confidence: 99%
“…The chalcone analogues used in the study are numbered from 1 to 8. All were obtained via a Claisen–Schmidt condensation of an appropriate 2-hydroxyacetophenone and a substituted benzaldehyde dissolved in methanol in an alkaline environment at high temperature according to the procedure described previously [ 37 , 38 , 39 ]. The structures of the tested chalcones are shown in Figure 6 .…”
Section: Methodsmentioning
confidence: 99%
“…The compounds 2′-methoxyflavanone ( 1 ), 3′-methoxyflavanone ( 2 ), and 4′-methoxyflavanone ( 3 ) were prepared according to the method we described earlier [ 26 ]. A total of 10 g of the 2′-hydroxychalcone with a metoxy substituent (obtained from 2′-hydroxyacetophenone and methoxy-substituted benzaldehyde) was dissolved in ethanol (75 mL) with the addition of sodium acetate (8 g), and the reaction mixture was refluxed for 48 h. Crystallization from ethanol afforded pure methoxyflavanone.…”
Section: Methodsmentioning
confidence: 99%
“…For transformations of flavonoid compounds, enzymatic systems of filamentous fungi [ 1 , 2 , 3 , 4 ], yeasts [ 5 , 6 ], bacteria [ 7 , 8 , 9 ], higher plants [ 10 ], and isolated enzymes are used [ 11 ]. The main aim of these transformations is to improve the biological properties of flavonoids [ 12 , 13 , 14 ], increase their antioxidant properties [ 15 , 16 ], and obtain derivatives with high optical purity [ 17 ].…”
Section: Introductionmentioning
confidence: 99%