2021
DOI: 10.1016/j.colsurfa.2021.126861
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Encapsulation of hexylsalicylate in an animal-free chitosan-gum Arabic shell by complex coacervation

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Cited by 20 publications
(51 citation statements)
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“…The EE and payload were 44 ± 3% and 29 ± 2%, respectively. These results appeared in good agreement with the values which had been obtained from microcapsules with a core of hexyl salicylate (HS), regardless of the different analytical technique used (i.e., UV-Vis for HS-microcapsules) [ 10 ]. Interestingly, the standard errors associated with both EE and payload from LM-microcapsules were approximately three-fold lower than those of HS microcapsules (EE %,HS = 47 ± 11% and P %,HS = 40 ± 7%).…”
Section: Resultssupporting
confidence: 84%
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“…The EE and payload were 44 ± 3% and 29 ± 2%, respectively. These results appeared in good agreement with the values which had been obtained from microcapsules with a core of hexyl salicylate (HS), regardless of the different analytical technique used (i.e., UV-Vis for HS-microcapsules) [ 10 ]. Interestingly, the standard errors associated with both EE and payload from LM-microcapsules were approximately three-fold lower than those of HS microcapsules (EE %,HS = 47 ± 11% and P %,HS = 40 ± 7%).…”
Section: Resultssupporting
confidence: 84%
“…As previously observed by Leclercq, Harlander and Reineccius [ 16 ] from gelatine based microcapsules with a core of LM, this eye-shaped configuration may be ascribable to fast stirring while inducing coacervation, thereby triggering the alignment of the droplets/microcapsules with the flow pattern within the agitated vessel. Moreover, Baiocco, Preece and Zhang [ 10 ] have elucidated that some excess shell-forming material could be deformed around the oil droplets by the agitation during the development of the shell, hence generating the eye shape, as reported for microcapsules with a core of hexyl salicylate within a fCh-GA based shell. Interestingly, the suspended microcapsules did not tend to agglomerate.…”
Section: Resultsmentioning
confidence: 99%
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“…The absorption peaks of CH ( Figure 1 A) at 3439 cm −1 , 2927 cm −1 , 2855 cm −1 , 1736 cm −1 , 1626 cm −1 , 1385 cm −1 and 1068 cm −1 represented the functional groups O-H stretching, C-H stretching (phytol), C-H bending (methyl and methylene), C-N stretching, C-O stretching (C-17 3 and C-13 3 ), C-N stretching (aromatic system)/N-H bending and C-O stretching, respectively, which was relevant to previous studies [ 27 , 35 ]. The characteristic absorption peak of GA ( Figure 1 B), the absorption peaks at 3410 cm −1 , 2931 cm −1 , 1615 cm −1 , 1417 cm −1 and 1041 cm −1 were associated with O-H stretching, CH- stretching, C=O stretching/N-H bending, C-N stretching and C-O stretching, respectively, which was consistent with previous studies [ 27 , 36 ]. The WPI spectrum ( Figure 1 C) showed mainly absorption bands at 3290 cm −1 , 2960 cm −1 , 1652 cm −1 , 1537 cm −1 , 1396 cm −1 , 1240 cm −1 and 1078 cm −1 , which were indicated O-H stretching, C-H stretching, C=O stretching (amide II), N-H bending (amide II), C-N stretching (amide I), C-O stretching and N-H bending, respectively [ 37 , 38 ].…”
Section: Resultssupporting
confidence: 91%