2008
DOI: 10.5352/jls.2008.18.5.708
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Encapsulation with Oyster Hydrolysate Using Alginate.

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“…But smaller amounts of Pb 2+ and Ca 2+ were required to precipitate alginate from L. hyoerborea stripe (rich in guluronate residues) than that which was required to precipitate alginate from A. modosum (rich in mannuronate residues). Alginate is used in foods and generally applied in many fields of industries because of its unique colloidal ability to thicken, stabilize, emulsify, suspend, and produce gel with high safety [2]. The potential of biopolymers as safe and cost-effective materials to remove heavy metals from dilute aqueous solutions has long been recognized [10,26].…”
Section: Introductionmentioning
confidence: 99%
“…But smaller amounts of Pb 2+ and Ca 2+ were required to precipitate alginate from L. hyoerborea stripe (rich in guluronate residues) than that which was required to precipitate alginate from A. modosum (rich in mannuronate residues). Alginate is used in foods and generally applied in many fields of industries because of its unique colloidal ability to thicken, stabilize, emulsify, suspend, and produce gel with high safety [2]. The potential of biopolymers as safe and cost-effective materials to remove heavy metals from dilute aqueous solutions has long been recognized [10,26].…”
Section: Introductionmentioning
confidence: 99%