“…In Australia, the fruit and energy crop industry such as banana, pineapple, and sugarcane also generate millions of tons of lignocellulosic waste every year. In the past, the non-edible parts of the plants such as leaves, pulps, stems, and peels are unavoidable food waste [25]. The majority of this nonavoidable food waste biomass is being discarded or burned, contributing to the release of greenhouse gases [26].…”