Food Chemistry
 2025
DOI: 10.1016/j.foodchem.2024.141332
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Engineered food-derived hesperetin as heterojunction photosensitizer for inhibiting Staphylococcus aureus and degrading patulin, and its application in perishable strawberries

Ting Du,
Jiazhen Wang,
Zhenqing Guo
et al.
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