Engineering of Green Carbon Dots for Biomedical and Biotechnological Applications
Junjie Shang,
Qian Zhou,
Kehan Wang
et al.
Abstract:Carbon dots (CDs) are attracting increasing research attention due to their exceptional attributes, including their biocompatibility, water solubility, minimal toxicity, high photoluminescence, and easy functionalization. Green CDs, derived from natural sources such as fruits and vegetables, present advantages over conventionally produced CDs, such as cost-effectiveness, stability, simplicity, safety, and environmental friendliness. Various methods, including hydrothermal and microwave treatments, are used to … Show more
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