Various
acid gas sweetening processes can be used to separate CO2 from natural gas. As one of the most matured and widely utilized
gas sweetening processes, absorption has been continuously improved
to meet the stringent separation requirement. Ultrasonic irradiation
has recently been introduced as an alternative technique to intensify
the absorption process. Nevertheless, further studies are still needed
to mature this new technique, particularly using slow kinetic absorbents
possessing high inherent CO2 absorption capacity. Moreover,
performing experimental studies using blended solvents in the high-frequency
ultrasonic-assisted absorption system has also introduced a new idea
in this field. This experimental study presents the CO2 absorption into aqueous solutions of methyldiethanolamine (MDEA)
and piperazine (PZ)-promoted MDEA in an ultrasonic-assisted batch
reactor. The influences of various operating parameters on CO2 absorption performance were evaluated in both promoted and
unpromoted conditions. The parameters of the experiments included
ultrasonic power at a frequency of 1.7 MHz, absorbent concentration,
temperature, and CO2 partial pressure. Based on the results,
ultrasonic power was found to be the most critical factor influencing
the CO2 absorption rate. Moreover, the potential of the
high-frequency ultrasonic-assisted CO2 absorption reactor
was further elucidated via comparison with the conventional stirring
and silent conditions under identical operating conditions. The highest
CO2 absorption rate was achieved at an ultrasonic power
of 12.36 W, a temperature of 70 °C, a CO2 partial
pressure of 10 bar, an absorbent concentration of 50 wt %, and a promoter
concentration of 5 wt %. In addition, the CO2 absorption
rate in the high-frequency ultrasonic-assisted reactor using the MDEA
absorbent was 28 and 52 times higher compared to stirring and silent
conditions, respectively. The CO2 absorption rate enhancement
was approximately 17 and 54 times higher for the PZ-MDEA.