2023
DOI: 10.1016/j.cub.2023.10.028
|View full text |Cite
|
Sign up to set email alerts
|

Enhancing climate change resilience in agricultural crops

Yoselin Benitez-Alfonso,
Beth K. Soanes,
Sibongile Zimba
et al.
Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
3
2

Citation Types

0
9
0

Year Published

2024
2024
2024
2024

Publication Types

Select...
7

Relationship

1
6

Authors

Journals

citations
Cited by 38 publications
(9 citation statements)
references
References 197 publications
0
9
0
Order By: Relevance
“…However, long-term impacts are now evident: degraded soils, reduced groundwater levels, contaminated and salinized water bodies, and reduced biodiversity. Furthermore, high crop yields cannot be sustained without increased fertilizer use [ 6 , 11 , 12 , 13 ]. Traditional crossbreeding is straightforward when selecting for morphological traits that are easy to observe in field, such as height, grain size, color, and leaf shape, etc.…”
Section: Cereal Cropsmentioning
confidence: 99%
See 1 more Smart Citation
“…However, long-term impacts are now evident: degraded soils, reduced groundwater levels, contaminated and salinized water bodies, and reduced biodiversity. Furthermore, high crop yields cannot be sustained without increased fertilizer use [ 6 , 11 , 12 , 13 ]. Traditional crossbreeding is straightforward when selecting for morphological traits that are easy to observe in field, such as height, grain size, color, and leaf shape, etc.…”
Section: Cereal Cropsmentioning
confidence: 99%
“…It has also played a crucial role in promoting environmental sustainability and has had positive economic impacts on agriculture. For example, the introduction of perennial cereals can alleviate many problems of annual monocultures [ 6 , 11 , 12 , 13 ]. Thinopyrum spp.…”
Section: Cereal Cropsmentioning
confidence: 99%
“…Climate change and agricultural production are inextricably linked. Climate change produces various abiotic stresses, including rising global temperatures, drought, cold/freezing, soil salinity, precipitation patterns, wind patterns, waterlogging, metal(loid)s, and other climate events, either directly or indirectly attributed to human actions (Hong et al 2020 ; Zandalinas et al 2021 , 2023 ; Farooq et al 2022 ; Benitez-Alfonso et al 2023 ). Consequently, understanding the impact of climate change on food safety necessitates a nuanced consideration of the complex interactions that eventually affect the food chain (Shahzad et al 2021 ; Zandalinas et al 2021 , 2023 ; Farooq et al 2022 ; Benitez-Alfonso et al 2023 ).…”
Section: Introductionmentioning
confidence: 99%
“…Climate change produces various abiotic stresses, including rising global temperatures, drought, cold/freezing, soil salinity, precipitation patterns, wind patterns, waterlogging, metal(loid)s, and other climate events, either directly or indirectly attributed to human actions (Hong et al 2020 ; Zandalinas et al 2021 , 2023 ; Farooq et al 2022 ; Benitez-Alfonso et al 2023 ). Consequently, understanding the impact of climate change on food safety necessitates a nuanced consideration of the complex interactions that eventually affect the food chain (Shahzad et al 2021 ; Zandalinas et al 2021 , 2023 ; Farooq et al 2022 ; Benitez-Alfonso et al 2023 ). Among abiotic stresses, metal(loid) toxicity, encompassing elements such as cadmium (Cd), lead (Pb), arsenic (As), copper (Cu), mercury (Hg), nickel (Ni), zinc (Zn), selenium (Se), and iron (Fe), significantly impairs the growth and productivity of food crops (Edelstein and Ben-Hur 2018 ; Angulo-Bejarano et al 2021 ; Raza et al 2021 , 2022 ; Hassan et al 2022 ; Ghuge et al 2023 ; Kapoor et al 2023 ).…”
Section: Introductionmentioning
confidence: 99%
“…Furthermore, climate change has worsened agricultural productivity in most developing countries by intensifying environmental stressors [4]. The current issue of contemporary agriculture is to ensure a feasible growth in global food production to feed the world's expanding population under limited resources without harming the environment [5]. In addition, climatic anomalies, environmental cues, soil infertility, and malnutrition have pushed agricultural scientists and farmers to adopt new technologies to address these issues.…”
Section: Introductionmentioning
confidence: 99%