Enhancing Sustainable Dairy Industry Growth through Cold-Supply-Chain-Integrated Production Forecasting

Abstract

Cold supply chains (CSCs) are critical for preserving the quality and safety of perishable products like milk, which plays a vital role in the daily lives of a vast population, especially in countries like India. This research centers on sustainable milk production in Northern India, with priorities of ensuring efficiency and waste reduction within the cold supply chain. Leveraging data from a prominent North India-based dairy company, Company ‘X’, an ARIMA model is applied for predicting monthly milk production trends. Utilizing the Statistical Package for the Social Sciences (IBM SPSS STATISTICS 20) software, the study forecasts Company ‘X’s monthly milk production and identifies four distinct ARIMA models based on the autocorrelation function (ACF) and the partial autocorrelation function (PACF). By comparing predicted and actual milk production values (April–October 2021), sustainability metrics are integrated into ARIMA forecasts. Implications for the dairy sector’s sustainability and alignment with the Sustainable Development Goals (SDGs) are assessed through error terms such as R squared (R2) and mean absolute percentage error (MAPE). The study promotes sustainable milk production practices in Northern India’s dairy sector, resonating with the SDGs to optimize demand–supply dynamics and foster a more environmentally conscious dairy industry.

Environmental sustainability of milk production: a comparative environmental impact analysis and sustainability evaluation

“…India is the largest milk-producing country in the world, followed by the USA, China, Pakistan, and Brazil (Gurtu et al, 2023). India's share of global milk production is approximately 21.29%, with an annual production of 186.14 million tonnes in 2018 (Subbanna et al, 2021;Kashyap et al, 2023). Worldwide, 83% of the milk is produced from cows, 14% from buffalo, 2% by goats, 1% by sheep, and 0.3% by camels.…”