2000
DOI: 10.1080/027321700405054
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Environmental Justice, Swine Production and Farm Loss in North Carolina

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Cited by 37 publications
(6 citation statements)
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“…Edwards has also reported that large hog operations forced small farmers out of business 31 . As the industry consolidated, the primary slaughterhouse in North Carolina refused to accept hogs in lots of fewer than 1,000 32 .…”
Section: Environmental Injustice?mentioning
confidence: 99%
See 2 more Smart Citations
“…Edwards has also reported that large hog operations forced small farmers out of business 31 . As the industry consolidated, the primary slaughterhouse in North Carolina refused to accept hogs in lots of fewer than 1,000 32 .…”
Section: Environmental Injustice?mentioning
confidence: 99%
“…As the industry consolidated, the primary slaughterhouse in North Carolina refused to accept hogs in lots of fewer than 1,000 32 . With the exception of the slaughterhouse, the industry does not create many working-class jobs and sometimes creates major rifts in the social fabric of communities between proponents and opponents of local CAFOs 31 , 33 , 34 , 35 …”
Section: Environmental Injustice?mentioning
confidence: 99%
See 1 more Smart Citation
“…State laws and policies during the 1980s and 1990s encouraged the infrastructure build-out by providing tax breaks and exemptions from certain environmental rules for industrial livestock operations [111]. However, negative impacts on nearby waters and communities [110,[112][113][114] led the state government to place a moratorium on new industrial swine facilities in 1997 [115,116]. Although the number of swine operations has not grown in the years since the moratorium, industrial poultry facilities have expanded largely unchecked due to similarly favorable policies.…”
Section: Native Nations and Water Governance In North Carolinamentioning
confidence: 99%
“…The environmental justice paradigm appears to be a suitable lens for evaluating the impact of pig farming intensification on a rural community in Northern Ireland because it illuminates not only the distribution of environmental benefits and burdens but also the extent of individual and community recognition and participation (Schlosberg 2007) in relation to farming intensification. Previous research that applied the lens of environmental justice to a case of farming intensification analyzed the impacts of corporate pig meat production on farm loss among minority communities (Edwards and Ladd 2000) and linked the environmental justice paradigm with grassroots protest against corporate agriculture (Ladd and Edwards 2002). The innovative contribution of this article is to consider public participation in decision-making regarding this phenomenon.…”
Section: Introductionmentioning
confidence: 99%